{"title":"Wijn bij de borrelplank","description":"\u003cp\u003ePlank op tafel, wijn erbij. Ontdek 25 wijnen voor iedere borrelplank: van fris wit en feestelijk mousserend tot soepel rood, vol en kruidig, plus echte Port voor bij stevige kaas.\u003c\/p\u003e\u003cp\u003eDe aanbiedingen gelden van \u003cstrong\u003e25 tot en met 31 oktober 2026\u003c\/strong\u003e, zolang de voorraad strekt. Kies de stijl die past bij wat jij op tafel zet.\u003c\/p\u003e","products":[{"product_id":"lan-rioja-crianza","title":"LAN Rioja Crianza","description":"\u003cp\u003eSpain lovers will be in their element with this red wine from the Spanish winery Bodegas LAN. Everything about it evokes the beautiful Iberian Peninsula. A sultry aroma, a spirited wine, and a perfect pairing with various Spanish dishes. LAN Rioja Crianza is one of the finest wines in this price range.\u003c\/p\u003e\n\u003ch2\u003e Leading winery\u003c\/h2\u003e\n\u003cp\u003e Bodegas LAN has been a sublime winery in this renowned Spanish wine region for almost five decades. Rioja is perhaps Spain's most famous region. For generations, the finest wines have been produced here. Bodegas LAN is located in the heart of this region and specializes in Rioja wines.\u003c\/p\u003e\n\u003ch2\u003e A Crianza wine from Spain\u003c\/h2\u003e\n\u003cp\u003e Crianza is a designation awarded when a wine meets certain conditions. The requirements are strict and are closely monitored by the Spanish government. This LAN Rioja Crianza is a Crianza. This designation is awarded when a wine has aged for at least 24 months, including at least 6 months in oak. These are minimum requirements. Bodegas LAN prioritizes quality, which is why this Crianza has been aged in oak for a longer period: a full 12 months!\u003c\/p\u003e\n\u003ch2\u003e The aroma and taste of LAN Rioja Crianza\u003c\/h2\u003e\n\u003cp\u003e LAN Rioja Crianza is made entirely from Tempranillo grapes, perhaps the pride of Spain. Tempranillo is known for its spirited wines with plenty of character. Well, LAN Rioja Crianza is certainly full of character. The aroma is bursting with red fruit: berries, strawberries, and raspberries. Delicious. A subtle spice is revealed by a tingling nose. The flavor is intense and powerful. Full-bodied! Plenty of dark forest fruit rolls through your mouth. Keep tasting this red wine, and you'll recognize all sorts of things: herbs, tobacco, vanilla, and a hint of cedarwood. The finish completes the picture. LAN Rioja Crianza is a joy to drink.\u003c\/p\u003e","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775916118095,"sku":"5686","price":10.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/BodegasLANRiojaCrianza.webp?v=1764234769"},{"product_id":"carpess-crianza-rioja","title":"Carpess Crianza Rioja","description":"At first, we wondered why there was an angel on the label, but just wait until the angel spills onto your tongue... The beautiful Egomei winery is located in the heart of the Rioja wine region. With its 40-year-old vines, Egomei has produced a magnificent harvest of full and powerful bunches. With deep roots, the plants are well-suited to the hot summers, where temperatures can sometimes exceed 40 degrees Celsius. A great deal of work is put into the vineyards to give the Tempranillo grapes their all. This is reflected in the wine, as Egomei wines are known for their pure style, with the exceptional power and suppleness typical of the Rioja wine region. Thanks to the modern techniques in which Egomei has invested heavily, we can taste them in this Crianza Carpess: a rich and full-bodied style with beautiful notes of oak and black fruit.\n\n\n\n\u003ch2\u003e Are the Carpess grapes bathed before being pressed?\u003c\/h2\u003e\n\n \nNo, not in a bath, but the Tempranillo grapes do receive a wonderful treatment. When the Tempranillo grapes for this Carpess have reached the perfect ripeness, they are harvested early in the morning. Bunch by bunch, they are inspected and transported in small wooden crates to the modern winery. There, they await a refreshing shower, something only Egomei does with its grapes. Any remaining imperfections and insects are washed away, leaving the grapes fresh and ready for pressing. This Carpess undergoes a gentle pressing. The wine is also aged for 12 months in French and American oak barriques to earn the Crianza designation.\n\n\n\n\u003ch2\u003e The scent and taste of the Carpess Crianza\u003c\/h2\u003e\n\n \nThis beautiful glass of Rioja, the Carpess Crianza, is truly exceptional. The grapes are harvested entirely by hand and sorted for quality. This ensures that only the finest grapes are used in this Carpess Crianza Rioja. This creates aromas of small black and red fruit, woody notes, chocolate, and spices (particularly vanilla and cinnamon). The palate is powerful and flavorful, followed by ripe tannins and a long, intense finish. But what a superb glass! An intense, robust wine with great depth, a true TOP-NOVEL. Want to pair this wine with a dish? Consider meat or a winter barbecue.","brand":"Goessens","offers":[{"title":"Default Title","offer_id":42775764107343,"sku":"5860","price":12.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/carpess-crianza-rioja_5860.webp?v=1770046505"},{"product_id":"vinha-da-fonte-touriga-nacional-setubal","title":"Vinha da Fonte Touriga Nacional Setubal","description":"When you think of Portugal, Port wines immediately come to mind. This sweet, fortified wine comes from the Porto region and, thanks to English traders in the 18th century, conquered the world. Thousands of people still enjoy the beautiful Port wines from Porto. However, Portugal has so much more to offer. Their red and white wines are refined, complex, and incredibly delicious. One of the wineries that brings high-quality wines to the market is Casa Ermelinda Freitas, a winery still family-owned.\n\n\n\n\u003ch2\u003e Winery Casa Ermelinda Freitas\u003c\/h2\u003e\n\n \nJust a stone's throw from the capital Lisbon, you'll find the small village of Aguas de Moura. Casa Ermelinda Freitas winery has been located here since 1920. For over 100 years, they have been producing phenomenal wines. It was founded by Deonilde Freitas. When her great-granddaughter inherited the company, it had only 60 hectares of vineyards, growing the uninspiring Castelao and Fernao grapes. She managed to expand the acreage to 440 hectares and plant a variety of grape varieties, including the Portuguese Touriga Nacional. This grape is a welcome addition to Portuguese vineyards.\n\n\n\n\u003ch2\u003e The smell and taste of Vinha de Fonte Touriga Nacional Setubal\u003c\/h2\u003e\n\n \nTouriga Nacional is best known for its extensive use in Port wines. It is also often grown in accessible areas, such as steep slopes. Touriga Nacional is a true adventurer, and this Vinha de Fonte, too, is a true adventurer. The ripe aroma tickles your nose. You discover black cherries, plums, and spices from both French and American oak. The palate is robust, complex, and concentrated, yet with fresh nuances. This has made Vinha de Fonte Touriga Nacional Setubal incredibly popular. A fantastic Portuguese wine that you simply must discover.","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775939874895,"sku":"7336","price":6.39,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/vinha-da-fonte-touringa-nacional-sebutal_7336.webp?v=1770110456"},{"product_id":"enate-cabernet-sauvignon-merlot","title":"Enate Cabernet Sauvignon Merlot","description":"A fusion of art and wine—that's how we can best describe Enate wine. It all began in 1992 when the family purchased an estate in northern Spain, in the Somontano wine region at the foot of the mountains. The idea was to produce the finest wines in a modern way while preserving Spanish traditions. And they've more than succeeded, because this is an exquisite winery with the perfect price-quality ratio. But their passion extends beyond Spanish wine to modern art. So, next to their modern cellars, the family built a museum where they display their magnificent collection of paintings. The winery also gave each wine a unique label depicting one of the paintings. The artwork on the label gives a glimpse into the wine, and we can't wait to open the bottle.\n\n\n\n\u003ch2\u003e The harvest of the Cabernet Sauvignon and Merlot grapes\u003c\/h2\u003e\n\n \nThe vineyard is now well-established and is yielding a powerful and full harvest for Enate's winemaker. This is largely due to the perfect climate in which the vines grow. Because the vineyard is situated at a slightly higher elevation, the grapes are kept cool, guaranteeing a long growing season. The grapes absorb plenty of nutrients from the rich soil structure and are harvested entirely by hand. Each bunch is inspected to ensure only the purest juice is obtained.\n\n\n\n\u003ch2\u003e What does the Enate Cabernet Sauvignon Merlot taste like?\u003c\/h2\u003e\n\n \nThis combination of Cabernet Sauvignon and Merlot proves to be a masterstroke for Enate, and it's presented in a 0.5L bottle. The wine is lightly aged for three months in French and American oak. The oak aging gives this Enate Cabernet Sauvignon Merlot a much fuller body while remaining remarkably smooth. The aroma immediately reveals the Cabernet Sauvignon and Merlot grapes, nuances of blackcurrant and blackberry complemented by violets and a hint of vanilla. The taste is soft and refined with hints of blackberry, cherry, and plum.","brand":"Residence","offers":[{"title":"Default Title","offer_id":42775909531727,"sku":"7924","price":11.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/enate-cabernet-sauvignon-merlot_7924.webp?v=1770110615"},{"product_id":"enate-tempranillo-joven","title":"Enate Tempranillo Joven","description":"The name already gives it away: Enate's Tapas Tempranillo is a true friend to everyone. A wine made to accompany various dishes or simply enjoy on the sofa. It's an exquisite glass—soft, round, and ripe—those are the key words for this Enate Tapas Tempranillo. But the Eante winery actually has a long, thirty-year history. In 1992, the winery began crafting the finest wines in northern Spain, specifically in the Somontano region. The Enate family had two passions: Spanish wine, of course, and modern art. These two worlds converge in Eante wines. Each bottle features a work of art that tells us something about the wine.\n\n\n\n\u003ch2\u003e The old Tempranillo vineyard of Enate Tapas\u003c\/h2\u003e\n\n \nThis red Tapas wine uses whole Tempranillo grapes sourced from the finest vineyards in Somontano. The grapes grow at the foot of the mountain, where the mountain provides ample sunlight reflection and plenty of freshness from the wind. This constant wind contributes to a balanced growing season. Once the grapes reach full ripeness, they are harvested by hand and immediately taken to Enate Wines. There, the grapes undergo a gentle pressing, and the juice matures for several months in Enate's cellars. This red Tapas wine is therefore perfectly balanced and offers a rich, smooth character.\n\n\n\n\u003ch2\u003e The smell and taste of the Enate Tapas Tempranillo\u003c\/h2\u003e\n\n \nWith this red wine, Enate aims to bring together the love and marriage of tapas and wine. And they more than succeeded, because as soon as the bottle is opened, we smell a cheerful note of red fruit. Upon pouring, we see a ruby ​​red color with aromas of strawberries, raspberries, light spices, and a touch of dark chocolate. The taste is very balanced and leaves the mouth feeling very refined and smooth. Beautiful flavors emerge from red and black fruit, along with Spanish tradition in the form of spices and vanilla. What a superb glass of red wine from Enate.","brand":"Residence","offers":[{"title":"Default Title","offer_id":42775909433423,"sku":"7925","price":9.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/enate-tapas-tempranillo_7925.webp?v=1770110615"},{"product_id":"carlos-serres-tempranillo-rioja","title":"Carlos Serres Tempranillo Rioja","description":"The Rioja wine region is truly one of Spain's most famous wine regions and has existed for many years. Carlos Serres, originally from France, discovered the wine region during his travels around the world. He was amazed by the climate and terroir of the Rioja region and compared it to the finest Bordeaux vineyards. He left his French homeland and purchased a vineyard in Haro (Rioja Alta district), then a very prosperous and influential Spanish city. He worked diligently to produce the finest wines, and this is still evident today in the rich flavors and aromas of Carlos Serres.\n\n\n\n\u003ch2\u003e The old Rioja vineyard of Carlos Serres\u003c\/h2\u003e\n\n \nThe vineyards are now mature, which is a testament to the quality of the harvest. Small bunches with incredibly rich flavors are the result. Tempranillo is primarily planted, but also some Garnacha, Mazuelo, and the white Viura grapes are planted. This is to enhance the depth and richness of the Rioja wines. This red Carlos Serres Rioja Old Vines is made exclusively from Tempranillo grapes. These grapes grow on the oldest vines, which are over fifty years old. The entire Tempranillo harvest is hand-harvested, ensuring that only the finest bunches are used in this red wine. After pressing, it undergoes a light oak aging process, allowing the wine to mature and acquire beautiful oak notes.\n\n\n\n\u003ch2\u003e The aroma and taste of the Carlos Serres Tempranillo\u003c\/h2\u003e\n\n \nThis 'Old Vines' is a special Rioja because the grapes come from vines at least 50 years old. This gives the wine depth, length, and complexity, while the subtle barrel aging adds refinement and roundness. The dark color reflects the wine's depth, and the rim of the glass reveals a light ruby ​​red, revealing the subtle barrel aging. The aroma immediately reveals dark forest fruit, a touch of spice, and a hint of vanilla. On the palate, this is complemented by a rich, complex flavor with beautiful balance and a long finish.","brand":"Boomsma","offers":[{"title":"Default Title","offer_id":42775894392911,"sku":"9062","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/carlos-serres-tempranillo-rioja-old-vines_9062.webp?v=1770110844"},{"product_id":"voche-rioja-crianza","title":"Voche Rioja Crianza","description":"Yes, you read that right: a wine with a medal rain, and that applies not only to this Crianza, but all Voche Rioja wines have awards that many would envy. This Crianza, for example, has received awards from: Decanter 2018 Medalla plata, CM Bruxelles 2018 Medalla plata, Guia Peñin 2018 90 points, and Tim Atkin 2016 91 points. That's quite something. The Voche winery is managed by none other than the Azagra winery, located on a hilltop in the heart of the Rioja wine region. On the hill stands the beautiful winery, surrounded by vineyards at varying elevations. This allows each plot to have its own unique influences, allowing for the production of a progressive red wine. But that was already clear to us: Voche is not just any Rioja wine.\n\n\n\n\u003ch2\u003e Wood aging for the Voche Rioja Crianza\u003c\/h2\u003e\n\n \nTwo vineyards are planted for this red wine. The Los Molinos vineyard, which is an impressive twenty years old, produces the Graciano grapes used in this red wine. The plot is small, only seven hectares at an altitude of 380 meters. The other grape used is, of course, the Tempranillo grape from the Jose Leon vineyard. This one is an impressive 25 years old and is very small, only five hectares in size, but those vines produce a beautiful harvest. Full, thick bunches are harvested by hand and then aged for 18 months in oak barrels. Voche Rioja uses French oak because it gives the wine just that little bit more depth. After oak aging, the wine is further aged in the bottle for six months to give it all the peace and space it needs to develop.\n\n\n\n\u003ch2\u003e What does Voche Rioja Crianza taste like?\u003c\/h2\u003e\n\n \nWell, we've certainly succeeded! A Crianza that captivated us just by opening it. As soon as the cork is removed, we immediately smell an aromatic bouquet with notes of ripe fruit and spices like cloves and white pepper. On the palate, it offers beautiful, vibrant tannins with hints of oak, vanilla, spice, black fruit, chocolate, and a touch of white pepper. This wine is a celebration from start to finish, and every award it has won is more than worth it.","brand":"LFE","offers":[{"title":"Default Title","offer_id":42775922802767,"sku":"10087","price":12.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/voche-rioja-crianza_10087.webp?v=1770120239"},{"product_id":"voche-rioja-reserva","title":"Voche Rioja Reserva","description":"The world champion, if you ask us, because this Voche Rioja Reserva has quite the list of awards! The unprecedented list includes the James Suckling 2018 93 puntos, Mundus Vini 2018 Medalla plata, and Decanter 2018 Medalla bronce. Yes, we're even awarding it double gold, because this is such a gem! The Voche winery is part of Manzanos, a well-known winery in Spain. Operating for hundreds of years, the winery has a wealth of experience. Voche is produced at Bodega Azagra and is made by Víctor Fernández de Manzanos Pastor, father of the current owner.\n\n\n\n\u003ch2\u003e The old Rioja vineyard of Voche\u003c\/h2\u003e\n\n \nThe winery is situated at the top of a hill and has four different plots at varying elevations. This gives each plot its own unique style, resulting in a Rioja that is both powerful and versatile. Tempranillo and Graciano are grown here for this wine, and because the region is very dry, the roots are deep in the soil. This results in great depth and richness in the wine—a real achievement. After the hand harvest and a rigorous selection process, carried out almost exclusively by female staff, this Crianza undergoes 24 months of oak aging. At Voche, they use only French oak, half of which has never been used. This fresh oak imparts a rich flavor to the wine but is also very expensive; nothing is good enough for this Reserva! After this period, it is bottle-aged in the Voche cellars for another 24 months. Finally, after 48 months of rest, this gem is ready to drink.\n\n\n\n \u003ch2\u003eFull and very powerful this Voche Rioja Reserva\u003c\/h2\u003e\n\n\n Now, get the streamers and balloons up, because the party can begin! The aroma offers a broad bouquet of black fruit, spicy notes of herbs and vanilla, plenty of oak and black pepper, chocolate and tobacco, and also pomegranate and licorice. Too much to list, really, and that's reflected in the taste; enchanting is the perfect word. Flavor nuances of black fruit, black pepper, bay leaf, vanilla, and oak are just the beginning. Taste and savor, and let yourself be enchanted by this Voche Rioja Reserva.","brand":"LFE","offers":[{"title":"Default Title","offer_id":42775921852495,"sku":"10088","price":19.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/voche-rioja-reserva_10088.webp?v=1770120239"},{"product_id":"isabella-bobal","title":"Isabella Bobal","description":"This beautiful Isabella Bobal red wine is made by none other than Dominio de Punctum. He's no stranger to the Spanish wine region of Castilla La Mancha, specifically in the Ribera del Júcar appellation. The winery is still young, having been founded in 2005 by the Fernández Cifuentes family. They named it Dominio de Punctum, which literally translates to \"estate at the crossroads.\" After all, the winery is located at the intersection of the cities of Cuenca, Ciudad Real, and Albacete. In recent years, the family has invested heavily, resulting in this beautiful Isabella Bobal red wine.\n\n\n\n\u003ch2\u003e Wood aging for the Bobal grape\u003c\/h2\u003e\n\n \nFor this red Isabella wine, the Bobal grape is grown on old vines. These vines are located in the Ribera del Júcar appellation, known for its hot summers and very cold winters. Because the vineyards are situated at high altitude, the bunches are also exposed to the cooling wind, away from the warm hours of sunshine. This provides the necessary cooling during the hot summers, resulting in a long and balanced growing season. When the harvest is ripe, all the bunches are harvested in the morning and immediately taken to Dominio de Punctum, where they await a gentle pressing. After this, the most important aspect for the Bobal grape is the long oak aging of up to six months. American oak barrels are used, which are better suited to the characteristics of the Bobal grape. After this period, the red Isabella Bobal is ready to drink.\n\n\n\n\u003ch2\u003e This Isabella Bobal is deliciously fruity and full.\u003c\/h2\u003e\n\n \nIt became a well-known wine immediately after its first harvest. A renowned wine writer described it as full-bodied and aromatic with considerable structure. We noticed the same when we opened the bottle: refined aromas of strawberry and raspberry emerged, accompanied by a light hint of spice. Its color is beautiful in the glass, revealing a cherry red with a purple rim. Its aromas are intense when given a little air, suggesting hints of red fruit, vanilla, light spices, and some vanilla notes. Aging in oak barrels imparts hints of vanilla, smoke, and licorice on the palate, along with a touch of spice. The warm, red-fruited finish completes the whole experience.","brand":"Poot","offers":[{"title":"Default Title","offer_id":42775909924943,"sku":"10811","price":9.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/isabella-bobal_10811.webp?v=1770120934"},{"product_id":"el-coto-de-rioja-crianza","title":"The Coto de Rioja Crianza","description":"A Spanish red wine at its finest. This exceptionally smooth Rioja is both powerful and elegant. It's produced by the impressive El Coto de Rioja winery. The beautiful vineyards enjoy an excellent climate in northern Spain. The winemakers pay close attention to the vineyards, ensuring ripe grapes. The wines are of unparalleled quality, and all at a fantastic price!\n\n\n\n\u003ch2\u003e Unique wood aging at El Coto de Rioja\u003c\/h2\u003e\n\n \nEl Coto is a relatively young company, founded in 1970. Since then, this winery has grown into a successful enterprise. Located in Oyon, north of Logroñe, it is an impressive winery due to its scale and efficiency, yet combines this with centuries-old traditions. They have over 700 hectares of their own vineyards spread across seven different locations. This allows them to obtain an optimal diversity of grapes. Everything is meticulously managed, ensuring the highest possible quality grapes are produced under all conditions. El Coto uses 72,000 oak barrels for the vinification process. This is quite unique, and thanks to all their efforts, wines with an exceptionally good price-quality ratio are created. The El Coto Rioja Crianza is even the best-selling Rioja Crianza in all of Spain.\n\n\n\n\u003ch2\u003e 18 months of maturation for El Coto de Rioja Crianza\u003c\/h2\u003e\n\n \nThe grapes are rigorously inspected and selected after harvest to ensure only the very best are obtained. The entire process is carried out with strict control of fermentation and maceration temperatures. This ensures a perfect balance between structure and balance in the wines. Finally, the wine is aged for at least 12 months in American oak barrels and at least 6 months in bottle.\n\n\n\n The result is a modern and smooth Crianza. It glows cherry red in the glass, and the fruit pops. The aromas and flavors of vanilla and fruit form a perfect combination. On the palate, it is silky smooth, powerful, and elegant at the same time. A delicious drinking wine for any occasion and easily paired with a wide variety of dishes.","brand":"DGS","offers":[{"title":"Default Title","offer_id":42775926767695,"sku":"11563","price":9.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/el-coto-de-rioja-crianza_11563.webp?v=1770196446"},{"product_id":"royal-oporto-20-years-old-tawny","title":"Royal Oporto 20 Years Old Tawny","description":"Royal Oporto is the flagship brand of Real Companhia Velha. The brand name served as a symbolic translation for the former \"Real Companhia Velha,\" as English wine merchants always called the company \"Royal Oporto Wine Company\" because of the Royal Charter that granted its founding, its origins in the city of Porto, and, finally, because of its ease of pronunciation. And they make great wines! This Tawny Port is aged for 20 years in the finest old oak barrels to guarantee its beautiful structure and harmonious aromas. During the aging process, the youthful characteristics of fruit aromas and flavors begin to disappear, replaced by subtle, mature notes.\n\n\n\n\u003ch2\u003e Hand-harvested for Royal Oporto 20 Years Old Tawny\u003c\/h2\u003e\n\n \nRoyal Oporto 20-Year-Old Tawny Port is produced using the traditional Port method. The hand-harvested grapes are destemmed and crushed for fermentation at controlled temperatures, with skin maceration. The timing of fortification is chosen by the winemaker after strictly controlling fermentation temperatures and densities based on the grape variety, stage of maturation, and the desired final sweetness. The final blend is the result of a selection of wines aged between 8 and 22 years, created to preserve the consistency and character of this Royal Oporto 20-Year-Old Tawny Port.\n\n\n\n\u003ch2\u003e The silky aromas of Royal Oporto 20 Years Old Tawny\u003c\/h2\u003e\n\n \nRoyal Oporto 20 Year Old Tawny Port, a fine port aged for years in oak barrels, gradually loses its original deep purple color and takes on the delicate amber notes known as tawny. During the aging process, the wine gently breathes air through the pores of the oak. The simple fruitiness of a young wine gradually fades, giving way to a wide range of subtle, soft aromas: spices, licorice, walnut, vanilla, ripe jammy fruit, and fine oak. This is precisely the aroma profile of this Royal Oporto 20 Year Old Tawny Port. It displays a rich, velvety texture. All the soft aromas are present, even as the finish reveals a super-fresh and lingering finish.","brand":"DGS","offers":[{"title":"Default Title","offer_id":42775884398671,"sku":"11630","price":46.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/royal-oporto-20-years-old-tawny_11630.webp?v=1770196445"},{"product_id":"1924-port-barrel-aged-pinot-noir","title":"1924 Port Barrel Aged Pinot Noir","description":"The 18th Amendment won't ring a bell for many wine drinkers. However, it's incredibly important for anyone who regularly enjoys a glass of wine. This amendment laid the foundation for Prohibition in America during the 1920s. During this time, it was illegal to produce, transport, or sell alcohol. However, with so many things prohibited, a thriving underground trade developed. Barrels became contraband; grapes were precious. In the midst of Prohibition, the 1924 Winery was founded as a protest against the interference from Washington, DC.\n\n\n\n\u003ch2\u003e A Pinot Noir from California\u003c\/h2\u003e\n\n \nWinery 1924 established itself in Lodi in, yes, 1924. This city is located about an hour and a half east of the bustling city of San Francisco. The potential of this area was already recognized in the 1920s. Lodi's strength lies in its climate. The sun-drenched days combined with cool nights produce top-quality grapes. In recent years, 1924 has also planted several vineyards with the distinctive Pinot Noir. Winery 1924 has been unconventional since its founding, and this has paid off. Thanks in part to 1924's unconventional production methods, this 1924 Port Barrel Aged Pinot Noir is a truly special glass of red wine.\n\n\n\n\u003ch2\u003e A red wine matured in Port barrels\u003c\/h2\u003e\n\n \nAfter the harvest from the vineyards around Lodi, the unique 1924 process begins. The wine is fermented as usual. However, it is then aged in wooden barrels. And these aren't just any wooden barrels; they're barrels that once held port. This creates a truly unique flavor palette. Outstanding and incomparable. You smell clear nuances of port, but also hints of dark fruit and chocolate. The taste is unparalleled, unsurpassed. You'll taste fine blackberries, robust cocoa, and pronounced spices. In the finish of this 1924 Port Barrel Aged Pinot Noir, you'll discover a strong note of toasted oak.","brand":"LFE","offers":[{"title":"Default Title","offer_id":42775915331663,"sku":"12015","price":17.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/1924-port-barrel-aged-pinot-noir_12015.webp?v=1770202331"},{"product_id":"black-stallion-estate-winery-los-carneros-pinot-noir","title":"Black Stallion Estate Winery Los Carneros Pinot Noir","description":"Pinot Noir is perhaps the world's most headstrong grape. Well, this black stallion is a master at taming it. The name Black Stallion is no coincidence. The winery is located in the former Silverado Horseman's Center, a prestigious equestrian center in Napa. At the beginning of this century, it was converted into a state-of-the-art winery, situated on Silverado Trail, a street lined with California wineries.\n\n\n\n\u003ch2\u003e The vineyards of Black Stallion\u003c\/h2\u003e\n\n \nThe driving force behind Black Stallion wines is none other than the renowned Delicato family. Originally from Italy, this family arrived in California in the early 1920s and built an empire of leading wineries throughout California. Black Stallion's vineyards, located in the iconic Napa Valley, are among the Delicato family's finest. The impressive vineyards, state-of-the-art technology, and the stunning winery (where wine enthusiast and director Francis Ford Coppola filmed a scene for Apocalypse Now) create Black Stallion's exquisite wines.\n\n\n\n\u003ch2\u003e A Pinot Noir from California\u003c\/h2\u003e\n\n \nA Pinot Noir grape from perhaps California's finest wine region. Napa holds a special place in many hearts; after all, its wines are among the very best. This Pinot Noir is an incomparable glass of wine. Just by smelling it, we immediately recognize the Pinot Noir's characteristics: soft red fruit, a touch of earth, and gentle spice. However, with this Black Stallion Pinot Noir, you also discover a hint of smoky notes. The taste is typical Pinot Noir: fresh wild strawberries, soft tannins, and appealing cherries. Distinctive yet exquisite.","brand":"LFE","offers":[{"title":"Default Title","offer_id":42775814897743,"sku":"12042","price":39.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/BlackStallionEstateWineryLosCarnerosPinotNoir.png?v=1769435424"},{"product_id":"vicente-gandia-ceramic-monastrell","title":"Vicente Gandia Ceramic Monastrell","description":"Cicente Gandia winery is once again surprising everyone with a new wine. This Ceramic Monastrell is a red wine aged in a jug, marking a return to the Valencian winery's roots. Thousands of years ago, the Greeks and Romans used ceramic vessels for wine production, transport, and preservation. Ceramic Monastrell combines its aging in a jug with its aging in French oak barrels. Aging in a jug brings great freshness and expressiveness, while aging in a barrel gives the wines great finesse and elegance.\n\n\n\n\u003ch2\u003e The family business Vicente Gandia\u003c\/h2\u003e\n\n \nVicente Gandía is a centenary winery founded in Valencia in 1885 and currently managed by the fourth generation of the Gandía family. True to its fundamental values, Vicente Gandía contributes to the progress and well-being of society by focusing on quality and innovation, without forgetting the winemaking tradition to which it belongs. Vicente Gandía has always been characterized by its international commitment, and today its wines are available in over 90 countries on five continents.\n\n\n\n\u003ch2\u003e Special vinification for Ceramic Monastrell\u003c\/h2\u003e\n\n \nCeramic is a wine from old Monastrell vineyards grown in strictly dry conditions. The wine is aged for 11 months in medium-toasted oak barrels and refined in ceramic pots at the end of its aging. The micro-oxygenation that this material allows through the walls of the container produces a slow and continuous supply of oxygen that preserves and enhances the flavor of the fruit, ensuring freshness and expressiveness. While aging in the barrel gives the wines great finesse and elegance.\n\n\n\n The nose reveals aromas of ripe plums, licorice, and notes of coconut and vanilla. The palate is broad and robust, with sweet tannins and elegant acidity. The finish is lingering with notes of ripe red fruit, rounding out the flavor perfectly.","brand":"DGS","offers":[{"title":"Default Title","offer_id":42775919329359,"sku":"12826","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/vicente-gandia-ceramic-monastrell_12826.webp?v=1770370844"},{"product_id":"heraclio-alfaro-rioja-crianza","title":"Heraclio Alfaro Rioja Crianza","description":"A beautiful blend of Graciano, Grenache, and Tempranillo. The grapes are grown on an estate with 40-year-old vines. The loamy soils, thanks to the Mediterranean climate, allow them to develop the perfect characteristics. This is the first wine the winery has released, resulting in an attractive, modern Rioja with pleasant tannins.\n\n\n\n\u003ch2\u003e Manual harvest for the Rioja Crianza\u003c\/h2\u003e\n\n\n Where Bodega Heraclio Alfaro now stands, there was also an airport. It was opened in 1919 by the eponymous Heraclio Alfaro. His fascination with aviation gave way to a love of wine, and so the estate was transformed, and he decided to plant Tempranillo, Garnacha, and Graciano. The 110-hectare estate now occupies this spot, 40 hectares of which are planted with vines.\n\n\n \nThe grapes are harvested and selected by hand with great care, ensuring that only the finest grapes are used during the vinification process. After sorting, the grapes are destemmed and transported whole, without crushing, to the fermentation tanks. Fermentation lasts approximately 20 days at a temperature of 25 degrees Celsius, with the focus on extracting fruity notes. Once this is complete, the wine is aged for 16 months in French oak barrels.\n\n\n\n\u003ch2\u003e What does the Heraclio Alfaro Rioja Crianza taste like?\u003c\/h2\u003e\n\n \nThis Rioja Crianza emerges with an intense red color. Delicate aromas of red fruit and black currant complemented by notes of oak and a touch of licorice. This red wine begins with a fresh taste, beautiful structure, and above all, wonderfully balanced. Then, you'll taste the fine and elegant tannins, which are captivating and provide the perfect complexity. It continues to a lingering finish with a subtle oak note. Pairs well with stews, meat, poultry, or a cheese board. Slightly chilled, this Rioja Crianza also makes a wonderfully refreshing summer wine.","brand":"Residence","offers":[{"title":"Default Title","offer_id":42775903174735,"sku":"13401","price":12.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/heraclio-alfaro-rioja-crianza_13401.webp?v=1771589044"},{"product_id":"casa-ermelinda-sand-stone-shiraz","title":"Casa Ermelinda Sand Stone Shiraz","description":"Casa Ermelinda wines from Portugal represent the future. These wines have the potential to conquer the world; something Portuguese wines are already slowly doing. Increasingly, Portuguese wines are scoring well in international competitions. This is largely a legacy of Portugal's accession to the European Union. Since then, the necessary agricultural subsidies have been available to wineries like Casa Ermelinda.\n\n\n\n\u003ch2\u003e The wines of Casa Ermelinda\u003c\/h2\u003e\n\n \nCasa Ermelinda is a true family winery. For four generations, the Freitas family has been passionately crafting its wines. The winery's current, immense dimensions began to take shape in the 1980s. It is located on the Peninsula de Setubal, the peninsula above the Portuguese capital, Lisbon. Here, the winery boasts an impressive 240 hectares of vineyards, making it one of the largest wineries in Portugal. While Portuguese wines are known for their exquisite local grape varieties, Casa Ermelinda has also created ample space for international varieties, such as the spicy Shiraz, the main ingredient in this Casa Ermelinda Sand Stone Shiraz.\n\n\n\n\u003ch2\u003e Buy Casa Ermelinda Sand Stone Shiraz wine\u003c\/h2\u003e\n\n \nThe climate in Portugal is exceptionally well-suited to winegrowing. Besides a wide range of local grape varieties—which Portugal champions—Casa Ermelinda also offers a wide selection of well-known names. Among them is Shiraz, a grape originally from the Côtes du Rhone. The spicy character of Shiraz perfectly complements the temperament of the Portuguese soil. So, brace yourself for this Casa Ermelinda Sand Stone Shiraz. A four-month oak aging process is rounded out by a short bottle aging. After this, Casa Ermelinda Sand Stone Shiraz becomes a spectacle from start to finish. Plenty of spice, distinctive herbs, and overripe red fruit. A delight for the taste buds that will keep you savouring.","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775885250639,"sku":"13727","price":7.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/casa-ermelinda-sand-stone-shiraz_13727.webp?v=1771589152"},{"product_id":"bodega-pirineos-3404-garnacha-rood","title":"Bodega Pirineos 3404 Garnacha Red","description":"Bodega Pirineos 3404 Garnacha is a delightful wine from the Somontano region of Spain. With its intense red color and violet hues, this wine has a seductive appearance and awakens the taste buds with its fruity aromas. The wine is wonderfully juicy and fruity, with a creamy texture and a long, aromatic finish.\n\n\n\n\u003ch2\u003e The unique flavors of Bodega Pirineos\u003c\/h2\u003e\n\n \nBodega Pirineos is located in Somontano, a wine region nestled at the foot of the Pyrenees in the Aragon region of Spain. The area distinguishes itself from other Spanish wine regions with its unique climate, special soil conditions, and high altitude. Besides Garnacha, other grape varieties are grown, including Tempranillo, Cabernet Sauvignon, and Merlot for red wines, and Sauvignon Blanc, Chardonnay, and Gewürztraminer for white wines. Bodega Pirineos was founded in 1993, after Somontano received DO status in 1984.\n\n\n \nThe three grape varieties are harvested very selectively and brought almost immediately to the winery. Carefully selected indigenous yeasts are used in the production of the wine, which ensures that the unique flavor of Somontano is fully expressed. The wine is fermented at a moderate temperature to preserve the fruity notes. In addition, the grapes are gently macerated to produce balanced and pleasant wines. The result is a well-balanced and complex wine with a full flavor.\n\n\n\n\u003ch2\u003e The creamy taste experience of Bodega Pirineos 3404 Garnacha\u003c\/h2\u003e\n\n \nBodega Pirineos 3404 Garnacha has an intense red color with violet hues. The wine is highly expressive, with aromas of strawberry, raspberry, and both red and black fruit. There are also notes of sweet spice and pepper. On the palate, the wine is very expressive, juicy, fruity, and flavorful. It has a smooth and creamy character with great aromatic persistence. This wine pairs well with a wide variety of dishes, including tapas, cured meats, and cheeses. It also pairs well with stews and Italian and Mediterranean dishes.","brand":"Boomsma","offers":[{"title":"Default Title","offer_id":42775929880655,"sku":"14019","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/bodega-pirineos-3404-garnacha_14019.webp?v=1771589362"},{"product_id":"bardos-vinedos-de-altura-ribera-del-duero","title":"Bardos Vinedos de Altura Ribera del Duero","description":"\u003ch2 data-start=\"0\" data-end=\"46\"\u003e Bardos Viñedos de Altura Ribera del Duero\u003c\/h2\u003e\n\n \u003cp data-start=\"48\" data-end=\"553\"\u003eBardos Viñedos de Altura is the Ribera del Duero of extreme altitude, made from old Tinta Fina vines in the coolest part of the region. Bodegas Bardos was born from a search for the most promising Spanish wine regions and focuses entirely on wines that showcase their rugged Castilian landscape. What kind of wine is Bardos Viñedos de Altura? It's a powerful yet remarkably fresh Ribera del Duero, with plenty of depth, soft tannins, and a distinct cool, high-altitude signature.\u003c\/p\u003e\n\n\u003ch2 data-start=\"555\" data-end=\"580\"\u003e Vineyards and region\u003c\/h2\u003e\n\n \u003cp data-start=\"582\" data-end=\"1471\"\u003eThe grapes for Bardos Viñedos de Altura come from Spain, from Castilla y León, from the DO Ribera del Duero, and specifically from Soria, between Alcubilla and Villálvaro. The vineyards are located at over 950 meters altitude, near the sources of the Duero River and at the foot of Mount Urbión, resulting in significant temperature variations between day and night. The vines are old and naturally yield low. They are planted on sandy soils with fine pebbles resting on iron-rich clay, a combination that produces concentrated grapes yet abundant freshness. The plots are surrounded by nature, with holm oaks, junipers, and cork oaks, which isolate the vineyards and gives them their own microclimate. Bardos operates here with artisanal work, with much manual labor in the vineyard, and aims to capture with this wine the essence of the high-altitude Ribera, full of tension and elegance.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1473\" data-end=\"1500\"\u003e Vinification and maturation\u003c\/h2\u003e\n\n \u003cp data-start=\"1502\" data-end=\"2370\"\u003eThe harvest is carried out entirely by hand at night, in small crates, ensuring the grapes arrive at the cellar cooled and in perfect condition. After initial selection, the grapes are fermented in 15,000-kilo barrels at around 18°C, with a gentle skin maceration of around two weeks to gently extract color, aroma, and structure. Malolactic fermentation takes place in stainless steel tanks, which helps preserve the fruit and freshness. The wine then matures for 12 months in oak containers of various sizes, from classic 225-liter barriques to 600-liter bocoyes and larger wooden barrels. This mix of barrel sizes adds complexity and texture without the wood dominating the wine. The alcohol content is around 15%, but the altitude and fresh acidity keep Bardos Viñedos de Altura vibrant and well-balanced.\u003c\/p\u003e\n\n\u003ch2 data-start=\"2372\" data-end=\"2397\"\u003e Grape composition\u003c\/h2\u003e\n\n\u003cp data-start=\"2399\" data-end=\"2643\"\u003e \u003cstrong data-start=\"2399\" data-end=\"2441\"\u003eTinta Fina – high vineyards in Soria\u003c\/strong\u003e \u003cbr data-start=\"2441\" data-end=\"2444\"\u003eTinta Fina makes up the majority of the blend, giving the wine its core of cherry-red fruit, structure and the velvety yet distinct tannins so characteristic of Ribera del Duero.\u003c\/p\u003e\n\n\u003cp data-start=\"2645\" data-end=\"2836\"\u003e \u003cstrong data-start=\"2645\" data-end=\"2687\"\u003eAlbillo Mayor – old mixed planting\u003c\/strong\u003e\u003cbr data-start=\"2687\" data-end=\"2690\"\u003e Albillo Mayor comes from the mixed rows among the Tinta Fina and adds a subtle touch of light florality and extra tension to the wine.\u003c\/p\u003e\n\n\u003cp data-start=\"2838\" data-end=\"3032\"\u003e \u003cstrong data-start=\"2838\" data-end=\"2894\"\u003eGarnacha Tinta – individual vines in the vineyard\u003c\/strong\u003e\u003cbr data-start=\"2894\" data-end=\"2897\"\u003e Garnacha Tinta is present in small quantities in the old plots and contributes extra roundness and a hint of spicy red fruit.\u003c\/p\u003e\n\n\u003ch2 data-start=\"3034\" data-end=\"3067\"\u003e Tasting notes and serving suggestions\u003c\/h2\u003e\n\n \u003cp data-start=\"3069\" data-end=\"3977\"\u003eIn the glass, Bardos Viñedos de Altura displays a vibrant cherry red color with purple hues and deep intensity. The nose initially reveals fresh red and black fruit, followed by complex aromas with subtle spice in the background. On the palate, you'll taste a full-bodied yet elegant wine, with velvety, ripe tannins and a beautiful balance between ripe fruit, acidity, and concentration. The freshness of the fruit is clearly evident in the finish, which is long, juicy, and inviting.\u003c\/p\u003e\n\n\u003cp data-start=\"3069\" data-end=\"3977\"\u003e Serve Bardos Viñedos de Altura at around 16 to 18°C ​​and let it air out in a carafe, preferably for half an hour to an hour. At the table, it pairs perfectly with grilled or roasted meat dishes, lamb chops, stews, spicy barbecue sausages, and semi-cured or aged cheeses, where its combination of full-bodied, high-freshness, and soft texture creates a distinct gastronomic profile.\u003c\/p\u003e","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775912153167,"sku":"14172","price":14.39,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/BardosVinedosdeAlturaRiberadelDuero.webp?v=1768404828"},{"product_id":"juan-gil-jumilla-yellow-label","title":"Juan Gil Jumilla Yellow Label","description":"The Juan Gil Jumilla Yellow Label, a showpiece of the renowned Juan Gil family business, located in the heart of Jumilla since 1916, is a testament to both tradition and innovation. This young wine with a distinctive character grows in an extreme climate characterized by hot summers and long, cold winters. At a pleasant altitude of 700 meters above sea level, the grapes enjoy abundant sunshine. Thanks to the nutrient-rich soil, the grapes can develop optimally, resulting in a beautiful, unique, and flavorful wine.\n\n\n\n\u003ch2\u003e The quality of the Juan Gil winery\u003c\/h2\u003e\n\n \nThis winery, known for its pioneering role in establishing Jumilla as a top wine region, has significantly contributed to the prestige and potential of the region's wines through its excellent wines, including the Juan Gil Jumilla Yellow Label. The focus on the qualities of the Monastrell grape, a core aspect of the Juan Gil Jumilla Yellow Label, underscores the winery's dedication to both its heritage and modern winemaking techniques.\n\n\n\n The carefully crafted Juan Gil Jumilla Yellow Label is a masterpiece made from hand-picked Monastrell grapes. The grapes are rigorously controlled and selected in the winery, after which they ferment in stainless steel tanks for 15 days at a controlled temperature of 25 degrees Celsius. Before aging, the wine undergoes malolactic fermentation in tanks. Finally, the wine is aged for four months in both French and American oak barrels.\n\n\n\n\u003ch2\u003e The intense flavors of Juan Gil Jumilla Yellow Label\u003c\/h2\u003e\n\n \nThe Juan Gil Jumilla Yellow Label captivates with its intense, deep cherry color in the glass. The aroma reveals powerful fruit aromas of juicy cherries, ripe blackberries, and currants. This is complemented by spicy notes and a hint of vanilla. On the palate, a perfect balance of all the intense flavors is achieved. The fruity notes blend harmoniously with the warm, spicy accents. The texture is silky and full, with ripe tannins that enhance the structure and create a pleasant mouthfeel. The lively freshness provides an invigorating character and contributes to the wine's complexity.","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775908319311,"sku":"14570","price":9.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/juan-gil-jumilla-yellow-label_14570.webp?v=1771589645"},{"product_id":"1924-whiskey-barrel-aged-red-blend-jar","title":"1924 Whiskey Barrel Aged Red Blend JAR","description":"\u003cp\u003eThis elegant red wine, carefully matured in premium whisky casks, celebrates the rich history and adventurous spirit of its makers. A carefully crafted blend of dark fruit, infused with the flavors of these special casks, takes you on a palatable journey of discovery. Aromas of warm vanilla and juicy raspberry blend perfectly, with a hint of maple syrup adding dimension. Subtle notes of golden caramel, soft spices, and toasted oak honor the whisky that once rested in these casks.\u003c\/p\u003e\n\u003ch2\u003e Special blend for Whiskey Barrel Aged Red Blend JAR\u003c\/h2\u003e\n\u003cp\u003e The name, 1924, recalls not only the year of their founding but also a long history of passion and craftsmanship passed down through generations. This winery emphasizes cultivating top-quality grapes and using modern technologies alongside traditional methods. Their goal is to create wines of exceptional quality that bring to life the distinctive flavors and characteristics of their land. Every sip of 1924 wine tells a story of dedication, authenticity, and craftsmanship, making it beloved by connoisseurs and wine lovers worldwide. This distinctive Red Blend is composed of Cabernet Sauvignon, Malbec, Merlot, and Petit Verdot grapes. The grapes are hand-picked at night, when they are at their peak, a testament to the winemaker's dedication to quality. Once destemmed, the juice undergoes its transformation in the fermentation tank. Here, the wine takes on the unique characteristics of the terroir. The result is a balanced blend, where the soft vanilla and toasted oak notes add an extra dimension to the flavourful palette.\u003c\/p\u003e\n\u003ch2\u003e Enjoy a powerful and special wine\u003c\/h2\u003e\n\u003cp\u003e The 1924 Whiskey Barrel Aged Red Blend achieves its unique flavor by aging for at least two months in whiskey barrels. While this is a short period, it has a profound impact on the wine. It allows the deep, dark fruit and rich tannins to blend with the flavors and aromas of the barrels. This gives the wine balanced acidity, full tannins, and a sweet oaky finish. Every sip reminds you of the power and finesse of this exceptional wine.\u003c\/p\u003e","brand":"LFE","offers":[{"title":"Default Title","offer_id":42775915364431,"sku":"14722","price":19.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/1924WhiskeyBarrelAgedRedBlendJAR.png?v=1762427950"},{"product_id":"vertice-cuvee-brut-vinho-espumante-do-douro","title":"Vertice Cuvee Brut Vinho Espumante do Douro","description":"Vertice Cuvée Brut Vinho Espumante do Douro symbolizes the outstanding quality and craftsmanship for which the Portuguese winery Vertice is renowned. With this sparkling wine, Vertice embodies the essence of excellence and dedication that the company has pursued for generations. Let yourself be taken on a savoury journey through the Douro Valley and discover the refined sparkle of Vertice Cuvée Brut, a true treat for the senses.\n\n\n\n\u003ch2\u003e Long maturation for Vertice Cuvee Brut Vinho Espumante do Douro\u003c\/h2\u003e\n\n \nVertice's winery in the Douro, one of the world's oldest wine regions, excels in combining ancient traditions with modern innovations. This has earned Vertice worldwide recognition for its top-quality sparkling wines. By rigorously selecting and using only the finest grapes, sometimes even skipping a harvest if the quality is subpar, Vertice demonstrates its uncompromising commitment to quality. This has earned them numerous international awards, including a 92-point rating from wine critic Robert Parker.\n\n\n \nVertice Cuvée Brut Vinho Espumante do Douro is produced from an exquisite blend of 75 percent red and 25 percent white grapes, sourced from the high-altitude vineyards of Caves Transmontanas. These vineyards are situated at an altitude of 550 meters above sea level, where the combination of slate and granite soils creates a unique environment for the development of intense aromas. The grapes are carefully selected and harvested by hand to ensure the highest quality. After harvest, the wine undergoes a careful vinification process, during which the must ferments slowly and the wine is then aged for 40 months, developing its characteristic complexity and elegance.\n\n\n\n\u003ch2\u003e Festive bubbles from Vertice Cuvee Brut Vinho Espumante do Douro\u003c\/h2\u003e\n\n \nVertice Cuvée Brut Vinho Espumante do Douro enchants with subtle citrus notes that greet you with every sip. Its soft and harmonious flavor is enhanced by elegant bubbles that make every sip a feast for your taste buds. This sparkling wine is not only perfect as an aperitif but also pairs beautifully with salads, shellfish, and refined fish dishes. Enjoy its refreshing character and indulge your senses on any occasion.","brand":"Verbunt","offers":[{"title":"Default Title","offer_id":42775916413007,"sku":"14767","price":19.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/vertice-cuvee-brut-vinho-espumante-do-douro_14767.webp?v=1771590292"},{"product_id":"bellavista-alma-assemblage-2-extra-brut-franciacorta-docg","title":"Bellavista Alma Assemblage 2 Extra Brut Franciacorta DOCG","description":"\u003ch2 data-start=\"1106\" data-end=\"1166\"\u003eBellavista Alma Assemblage 2 Extra Brut Franciacorta DOCG\u003c\/h2\u003e\n\u003cp data-start=\"1168\" data-end=\"1639\"\u003eHow does a top Franciacorta distinguish itself from other sparkling wines? Bellavista leaves no doubt about this with the Alma Assemblage 2. This Extra Brut is their flagship, composed of grapes from 60 different vineyards, spread across a mosaic of microclimates around Erbusco. The result is a Franciacorta with tension, finesse, and richness, made according to an unprecedentedly detailed method that prioritizes quality over quantity at every stage.\u003c\/p\u003e\n\u003ch2 data-start=\"1641\" data-end=\"1664\"\u003eVineyards and region\u003c\/h2\u003e\n\u003cp data-start=\"1666\" data-end=\"2261\"\u003eBellavista's vineyards are among the best positioned in Franciacorta, with eastern and south-western exposure and a wide variety of soils. The vines are 27 to 28 years old and form the basis for the expressive style of this cuvée. The density is 5000 vines per hectare, a conscious choice for intensity and concentration. To preserve quality to the maximum, harvesting is exclusively done by hand. Each grape is picked between August 25 and September 4, 2021, and collected in small crates of 13 kilos. This keeps the bunches intact until pressing.\u003c\/p\u003e\n\u003ch2 data-start=\"2263\" data-end=\"2288\"\u003eVinification and aging\u003c\/h2\u003e\n\u003cp data-start=\"2290\" data-end=\"2802\"\u003eThe grapes are pressed in three fractions, of which only the first and second juices are used for the blend. A portion of the base wine ages in small French oak barrels, the rest in stainless steel. In 2022, the tirage was carried out: a process in which the wine is bottled with yeast and sugar for a second fermentation. This was followed by an aging sur lie of an average of 30 months. Even the turning of the bottles (remuage) is done manually, a detail that underscores Bellavista's dedication.\u003c\/p\u003e\n\u003ch2 data-start=\"2804\" data-end=\"2827\"\u003eGrape composition\u003c\/h2\u003e\n\u003cp data-start=\"2829\" data-end=\"2903\"\u003e\u003cstrong data-start=\"2829\" data-end=\"2849\"\u003eChardonnay – 86%\u003c\/strong\u003e\u003cbr data-start=\"2849\" data-end=\"2852\"\u003eFor freshness, elegance, and citrus-driven aromas.\u003c\/p\u003e\n\u003cp data-start=\"2905\" data-end=\"2969\"\u003e\u003cstrong data-start=\"2905\" data-end=\"2925\"\u003ePinot Noir – 13%\u003c\/strong\u003e\u003cbr data-start=\"2925\" data-end=\"2928\"\u003eProvides structure, body, and ripe red fruit.\u003c\/p\u003e\n\u003cp data-start=\"2971\" data-end=\"3043\"\u003e\u003cstrong data-start=\"2971\" data-end=\"2992\"\u003ePinot Blanc – 1%\u003c\/strong\u003e\u003cbr data-start=\"2992\" data-end=\"2995\"\u003eAdds subtlety and finesse to the whole.\u003c\/p\u003e\n\u003ch2 data-start=\"3045\" data-end=\"3076\"\u003eTasting notes and serving suggestions\u003c\/h2\u003e\n\u003cp data-start=\"3078\" data-end=\"3480\"\u003eThe color is bright golden yellow with a vibrant sparkle. The mousse is silky soft and refined. The aroma combines Mediterranean flowers, citrus zest, and subtle brioche. The taste is lively, precise, and creamy at the same time, with a fresh acidity and a mineral finish that lingers. Serve at 8 to 10 °C with refined dishes such as langoustine, lemon risotto, or scallop carpaccio.\u003c\/p\u003e","brand":"Vinites","offers":[{"title":"Default Title","offer_id":43489680228431,"sku":"010200","price":39.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/bellavista-alma-assemblage-1-extra-brut-franciacorta-docg_7819835506767.webp?v=1772530958"},{"product_id":"silva-reis-late-bottled-vintage-port","title":"Silva Reis Late Bottled Vintage Port","description":"\u003ch2 data-end=\"656\" data-start=\"62\"\u003eSilva Reis Late Bottled Vintage Port\u003c\/h2\u003e\n\u003cp data-end=\"656\" data-start=\"62\"\u003eThe Silva Reis Late Bottled Vintage Port 2018 is a powerful, concentrated Port for dark chocolate, strong cheeses and moments when you want depth and softness together in the glass. The difference from a classic Vintage Port lies precisely in the longer barrel aging, which makes the wine rounder and more immediately drinkable as soon as it is released. What is Late Bottled Vintage Port? It is a Port from a single vintage that is bottled later, usually between the 4th and 6th year of aging, so that it gains more suppleness and roundness than a young Vintage Port. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-end=\"681\" data-start=\"658\" data-section-id=\"14jexaw\"\u003eVineyards and region\u003c\/h2\u003e\n\u003cp data-end=\"929\" data-start=\"683\"\u003eThe origin of this LBV is firmly rooted in the Douro, the birthplace of Port. The wine is made from grapes from 3 of the house's own quintas, which immediately gives it a clear regional base. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-end=\"1794\" data-start=\"931\"\u003e\n\u003cli data-end=\"1248\" data-start=\"931\" data-section-id=\"taddw5\"\u003e\n\u003cstrong data-end=\"956\" data-start=\"933\"\u003eLocation \/ Origin:\u003c\/strong\u003e The grapes come from Quinta das Carvalhas, Quinta dos Aciprestes and Quinta de Cidrô, 3 of Real Companhia Velha's 5 quintas in the Alto Douro Wine Region. This gives this LBV a blend of different Douro origins within the same family estate. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1508\" data-start=\"1249\" data-section-id=\"1ormnhk\"\u003e\n\u003cstrong data-end=\"1269\" data-start=\"1251\"\u003eRegional context:\u003c\/strong\u003e The Douro is the oldest demarcated wine region in the world and has been a UNESCO World Heritage site since 2001. For Port, this origin is not a detail, but the legal and stylistic basis of the wine. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1794\" data-start=\"1509\" data-section-id=\"13sqxg9\"\u003e\n\u003cstrong data-end=\"1535\" data-start=\"1511\"\u003eClimate \u0026amp; Influences:\u003c\/strong\u003e The Douro experiences hot, dry summers and cold, wet winters, in a strongly mountainous landscape. This combination helps to produce grapes with a lot of concentration, ripeness and structure, exactly what an LBV needs. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-end=\"1821\" data-start=\"1796\" data-section-id=\"1nispz6\"\u003eVinification and aging\u003c\/h2\u003e\n\u003cp data-end=\"2071\" data-start=\"1823\"\u003eThe cellar approach here is entirely focused on concentration, softness and a long, rounded style. The longer aging makes this LBV more accessible than a young Vintage Port, without losing its power. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-end=\"2600\" data-start=\"2073\"\u003e\n\u003cli data-end=\"2331\" data-start=\"2073\" data-section-id=\"1castxr\"\u003e\n\u003cstrong data-end=\"2090\" data-start=\"2075\"\u003eFermentation:\u003c\/strong\u003e Fermentation takes place in stone lagares, followed by traditional foot treading. This ensures powerful but softer extraction and gives the wine the necessary concentration for a serious LBV style. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2600\" data-start=\"2332\" data-section-id=\"846367\"\u003e\n\u003cstrong data-end=\"2362\" data-start=\"2334\"\u003eAging \/ Wood aging:\u003c\/strong\u003e The wine then ages for 4 years in oak barrels. This longer barrel aging gives it more roundness, softer tannins and a more immediately drinkable character than Vintage Port, which stays in the barrel for a much shorter period. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-end=\"2625\" data-start=\"2602\" data-section-id=\"9tra1w\"\u003eGrape composition\u003c\/h2\u003e\n\u003cp data-end=\"2906\" data-start=\"2627\"\u003eThis LBV is not presented as a fixed grape blend, but as a classic Douro field blend from old vines. This suits a Port style in which concentration, depth and terroir are more important than highlighting a single variety. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-end=\"3141\" data-start=\"2908\"\u003e\n\u003cli data-end=\"3141\" data-start=\"2908\" data-section-id=\"1dcaxqj\"\u003e\n\u003cstrong data-end=\"2944\" data-start=\"2910\"\u003eOld Vines Field Blend – Douro:\u003c\/strong\u003e The wine comes from old, mixed plantings. Such field blends often provide extra layering, structure and complexity, exactly what you are looking for in a robust LBV. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-end=\"3174\" data-start=\"3143\" data-section-id=\"1kwabyh\"\u003eTasting notes and serving suggestions\u003c\/h2\u003e\n\u003cp data-end=\"3529\" data-start=\"3176\"\u003eDeep and dark in color, with an intense nose of black cherry, cistus, dark chocolate and a discreet hint of wood. On the palate, this LBV is powerful and concentrated, with great fruit depth, grip and a clear, ripe structure. The finish lingers long and gains extra tension from a persistent freshness. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-end=\"3925\" data-start=\"3531\"\u003e\n\u003cli data-end=\"3714\" data-start=\"3531\" data-section-id=\"l8v4eg\"\u003e\n\u003cstrong data-end=\"3556\" data-start=\"3533\"\u003eServing temperature:\u003c\/strong\u003e 16 °C works best here, as this beautifully allows the concentration, chocolatey depth and round texture to open up. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"3925\" data-start=\"3715\" data-section-id=\"o8z7lb\"\u003e\n\u003cstrong data-end=\"3731\" data-start=\"3717\"\u003eDishes:\u003c\/strong\u003e Dark chocolate and strong cheeses pair beautifully with this, as this LBV has enough power, sweetness and structure to handle rich flavors well. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-end=\"3961\" data-start=\"3927\" data-section-id=\"1puanow\"\u003eMore information about Silva Reis\u003c\/h2\u003e\n\u003cp data-end=\"4422\" data-start=\"3963\"\u003eThe Silva Reis family has been involved in the Port sector for 4 generations. Manuel da Silva Reis, in particular, gave the brand extra weight by expanding the Douro properties in the post-war period and specifically selecting the best plots for Port production. Within Real Companhia Velha, Silva Reis still stands for a classic, terroir-driven Port style with great attention to origin and aging.\u003c\/p\u003e","brand":"Real Companhia Velha","offers":[{"title":"Default Title","offer_id":45111927636047,"sku":"9320","price":17.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/SilvaReisLateBottledVintagePort.webp?v=1776674044"},{"product_id":"saint-dominique-le-viognier-de-la-chapelle","title":"Saint Dominique Le Viognier de la Chapelle","description":"\u003ch2 data-section-id=\"1eoht74\" data-start=\"0\" data-end=\"86\"\u003eSaint Dominique Le Viognier de la Chapelle 2023 Vin de Pays de l’Hérault, France\u003c\/h2\u003e\n\u003cp data-start=\"88\" data-end=\"575\"\u003eSaint Dominique Le Viognier de la Chapelle 2023 is a white South French wine made from Viognier grapes from the Hérault region. The wine is part of the Chapelle range, which presents recognizable and accessible grape varieties from Aniane, near Montpellier. Behind La Chapelle are Danielle Vialard and Eric Hosteins, with a clear link to Château Cissac in the Médoc. This gives this Viognier a beautiful combination of South French ripeness, aromatic expression, and classic winemaking experience.\u003c\/p\u003e\n\u003ch2 data-section-id=\"14jexaw\" data-start=\"577\" data-end=\"600\"\u003eVineyards and Region\u003c\/h2\u003e\n\u003cp data-start=\"602\" data-end=\"699\"\u003eLe Viognier de la Chapelle comes from Aniane, a village in the Hérault with a strong wine identity.\u003c\/p\u003e\n\u003cp data-start=\"701\" data-end=\"901\"\u003e• \u003cstrong data-start=\"703\" data-end=\"726\"\u003eLocation \/ Origin:\u003c\/strong\u003e Aniane is located near Montpellier, in the south of France. The region is warm and Mediterranean, allowing Viognier to develop its ripe, aromatic character here.\u003c\/p\u003e\n\u003cp data-start=\"903\" data-end=\"1180\"\u003e• \u003cstrong data-start=\"905\" data-end=\"927\"\u003eVillage with character:\u003c\/strong\u003e Aniane gained extra notoriety when the municipal council, led by Manuel Diaz, prevented the American company Mondavi from cultivating over 100 hectares of forest into vineyards. This story clearly shows how strongly the village is connected to local viticulture.\u003c\/p\u003e\n\u003cp data-start=\"1182\" data-end=\"1397\"\u003e• \u003cstrong data-start=\"1184\" data-end=\"1195\"\u003eDomain:\u003c\/strong\u003e La Chapelle is one of the oldest wine estates in Aniane. Due to a lack of succession, the estate came into the hands of Danielle Vialard, who brought her experience from the Médoc to this South French appellation.\u003c\/p\u003e\n\u003ch2 data-section-id=\"9tra1w\" data-start=\"1399\" data-end=\"1422\"\u003eGrape Composition\u003c\/h2\u003e\n\u003cp data-start=\"1424\" data-end=\"1476\"\u003eThis white wine is made entirely from Viognier.\u003c\/p\u003e\n\u003cp data-start=\"1478\" data-end=\"1699\"\u003e• \u003cstrong data-start=\"1480\" data-end=\"1508\"\u003e100% Viognier – Hérault:\u003c\/strong\u003e Viognier gives this wine its aromatic scent, soft structure, and ripe fruit expression. In the Hérault, the grape develops a full, round style with notes of white fruit, citrus, and florality.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1kwabyh\" data-start=\"1701\" data-end=\"1732\"\u003eTasting Notes and Serving Suggestions\u003c\/h2\u003e\n\u003cp data-start=\"1734\" data-end=\"1977\"\u003eLe Viognier de la Chapelle 2023 has an aromatic scent with citrus, white peach, and floral notes. The taste is round and fruity, with sufficient freshness to keep the wine lively. The finish remains soft, smooth, and pleasantly spicy.\u003c\/p\u003e\n\u003cp data-start=\"1979\" data-end=\"2112\"\u003e• \u003cstrong data-start=\"1981\" data-end=\"2004\"\u003eServing temperature:\u003c\/strong\u003e Serve this Viognier at 8–10 °C, so that the aromatic fruit and fresh tension remain beautifully balanced.\u003c\/p\u003e\n\u003cp data-start=\"2114\" data-end=\"2237\"\u003e• \u003cstrong data-start=\"2116\" data-end=\"2130\"\u003eDishes:\u003c\/strong\u003e Delicious with poultry, pork, salmon, tuna, spicy dishes, creamy chicken dishes, and soft cheeses.\u003c\/p\u003e\n\u003ch2 data-section-id=\"2greej\" data-start=\"2239\" data-end=\"2274\"\u003eMore information about La Chapelle\u003c\/h2\u003e\n\u003cp data-start=\"2276\" data-end=\"2757\"\u003eLa Chapelle is one of the oldest wine estates in Aniane and, due to a lack of succession, came into the hands of Danielle Vialard. She previously proved her quality as an oenologist in the Médoc at Château Cissac and, together with Eric Hosteins, stands behind wines in which French grapes receive a South French interpretation. Le Viognier de la Chapelle shows the white, aromatic side of this range: round, fruity, and accessible, with the ripe softness that Viognier can achieve in the Hérault.\u003c\/p\u003e","brand":"Eigen Import","offers":[{"title":"Default Title","offer_id":45263519154255,"sku":"2369","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/SaintDominiqueLeViognierdelaChapelle.webp?v=1779190284"},{"product_id":"bodegas-vetus-alba-de-vetus-albarino","title":"Bodegas Vetus Alba de Vetus Albariño","description":"\u003ch1 class=\"PDq2pG_selectionAnchorContainer\"\u003eBodegas Vetus Alba de Vetus Albariño 2025\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\u003cp\u003eWith Alba de Vetus, the winery shifts its focus from Toro and Rueda to the Atlantic O Rosal in Rías Baixas. This vintage combines vibrant tension with a generous mouthfeel and has sufficient gastronomic power for fish, shellfish, and fresh vegetable dishes. \u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eVineyards and region\u003c\/h2\u003e\n\u003cp\u003eThe selected plots are located around O Rosal, in the southernmost coastal part of the D.O. Rías Baixas.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eLocation \/ Origin:\u003c\/strong\u003e O Rosal stretches along the Miño, where the river flows into the Atlantic Ocean and forms the border with Portugal. The plots used are located in the vicinity of Tomiño, within this clearly maritime part of Galicia. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e The vineyards are located between 50 and 150 m above sea level. Due to the low altitude, the influence of the ocean and the cooling air currents remain emphatically present. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eSoil:\u003c\/strong\u003e O Rosal is characterized by a granite subsoil with alluvial top layers of, among other things, silt, sand, clay, and gravel. These soils combine drainage with sufficient moisture availability in the rainy climate. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eClimate \u0026amp; Influences:\u003c\/strong\u003e The Atlantic climate brings moderate temperatures and sufficient rainfall, while approximately 2200 hours of sunshine per year allow the grapes to ripen fully while maintaining their natural acidity. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eVineyard Management:\u003c\/strong\u003e The selected plots were planted around 2000 and are cultivated according to integrated viticulture principles, with traditional soil cultivation and attention to a balanced development of the vines. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch2\u003eVinification and aging\u003c\/h2\u003e\n\u003cp\u003eThe cellar technique is entirely focused on a clear fruit expression and a lively structure.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eHarvest \u0026amp; Selection:\u003c\/strong\u003e The grapes are harvested manually from a selection of different plots around O Rosal. This allows the fruit to be assessed individually for ripeness and quality before being processed. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Fermentation takes place in stainless steel tanks. This protects the pure aromas of white fruit and herbs and accentuates the natural freshness of the wine. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eAging:\u003c\/strong\u003e The maturation remains completely free of wood, allowing the juicy fruit, acidity, and subtle balsamic nuances to emerge clearly. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eAlcohol Percentage:\u003c\/strong\u003e With 13% alcohol, the 2025 vintage has sufficient volume for a generous start, while the Atlantic acidity keeps the whole energetic and precise. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch2\u003eGrape composition\u003c\/h2\u003e\n\u003cp\u003eThe wine is entirely built around the main white grape of Rías Baixas.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003e100% Albariño – O Rosal:\u003c\/strong\u003e Albariño gives the wine its aromatic intensity, vibrant acidity, and combination of white fruit, spiciness, and subtle minerality. In O Rosal, this grape variety usually gets slightly more roundness and ripeness than in the cooler northern parts of Rías Baixas. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch2\u003eTasting notes and serving suggestions\u003c\/h2\u003e\n\u003cp\u003eClear straw yellow with greenish reflections. On the nose, spicy aromas and white fruit open, followed by an intense, generous taste with elegant acidity. Balsamic nuances give the long and clean finish extra depth. \u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e Serve this Albariño at 8–10 °C, so that the aromatic intensity can unfold while the wine maintains its lively tension. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDishes:\u003c\/strong\u003e Combine it with oysters, mussels, prawns, grilled white fish, sushi, ceviche, or a fresh salad with goat cheese. The acidity beautifully matches salty flavors and light, creamy preparations.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch2\u003eAwards\u003c\/h2\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003e4.0 stars, Vivino:\u003c\/strong\u003e With over 2800+ reviews, this Albariño is widely appreciated for its fresh, aromatic, and gastronomic style. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch2\u003eMore information about Bodegas Vetus\u003c\/h2\u003e\n\u003cp\u003eBodegas Vetus was founded in 2003 when the Antón family, known for Artevino Family Wineries, wanted to further develop the potential of Toro. The success of the first wine led to the purchase of their own estate and the opening of a modern cellar in 2008. From that base, new projects followed in the highlands of Rueda and eventually in O Rosal, bringing together 3 clearly different Spanish origins within one family vision.\u003c\/p\u003e","brand":"Artevino","offers":[{"title":"Default Title","offer_id":46345387343951,"sku":"AV102","price":16.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/BodegasVetusAlbadeVetusAlbarino.webp?v=1785765285"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/collections\/borrelplank-homepage-carlos-serres.webp?v=1792751478","url":"https:\/\/perfectewijn.nl\/en\/collections\/actie-borrelplank-2026-10-25.oembed","provider":"Perfecte Wijn","version":"1.0","type":"link"}