{"product_id":"louis-latour-givry-rouge-2023-0375l","title":"Louis Latour Givry Red 2023 0.375L","description":"\u003ch2 data-section-id=\"fwxrmc\" data-start=\"0\" data-end=\"67\"\u003eLouis Latour Givry Rouge 2023 0.375L Côte Chalonnaise, France\u003c\/h2\u003e\n\u003cp data-start=\"69\" data-end=\"456\"\u003eLouis Latour Givry Rouge 2023 0.375L is a half-bottle of red Burgundy made from Pinot Noir from the Côte Chalonnaise. Givry is one of the 5 appellations of this part of Burgundy and is primarily known for red wines with fruit, structure, and finesse. This half-bottle is ideal when you want to enjoy an elegant Pinot Noir with duck breast, oeufs en meurette, or soft cheese with 1 or 2 people.\u003c\/p\u003e\n\u003ch2 data-section-id=\"14jexaw\" data-start=\"458\" data-end=\"481\"\u003eVineyards and region\u003c\/h2\u003e\n\u003cp data-start=\"483\" data-end=\"551\"\u003eGivry is located in the Côte Chalonnaise, south of the Côte de Beaune.\u003c\/p\u003e\n\u003cp data-start=\"553\" data-end=\"733\"\u003e• \u003cstrong data-start=\"555\" data-end=\"579\"\u003eLocation and origin:\u003c\/strong\u003e Givry is a village appellation within the Côte Chalonnaise. The appellation was already valued in the Middle Ages and received official AOC status in 1946.\u003c\/p\u003e\n\u003cp data-start=\"735\" data-end=\"931\"\u003e• \u003cstrong data-start=\"737\" data-end=\"766\"\u003eAppellation style:\u003c\/strong\u003e Red wine accounts for about 80% of the production in Givry. The style is fruity, well-structured, and refined, with a softer side that often resembles Volnay.\u003c\/p\u003e\n\u003cp data-start=\"933\" data-end=\"1072\"\u003e• \u003cstrong data-start=\"935\" data-end=\"945\"\u003eSoil:\u003c\/strong\u003e The vines grow on iron-rich clay-marl. This soil gives Pinot Noir structure, depth, and a subtle earthy tension.\u003c\/p\u003e\n\u003cp data-start=\"1074\" data-end=\"1221\"\u003e• \u003cstrong data-start=\"1076\" data-end=\"1099\"\u003eVineyard and harvest:\u003c\/strong\u003e The vines are on average 25 years old, and the yield is around 45 hl per hectare. The grapes are harvested by hand.\u003c\/p\u003e\n\u003ch2 data-section-id=\"9tra1w\" data-start=\"1223\" data-end=\"1246\"\u003eGrape composition\u003c\/h2\u003e\n\u003cp data-start=\"1248\" data-end=\"1306\"\u003eThis red Burgundy is made entirely from Pinot Noir.\u003c\/p\u003e\n\u003cp data-start=\"1308\" data-end=\"1534\"\u003e• \u003cstrong data-start=\"1310\" data-end=\"1338\"\u003e100% Pinot Noir – Givry:\u003c\/strong\u003e Pinot Noir gives this wine its cherry fruit, fine tannins, and elegant structure. In Givry, the grape achieves a round, fruity style with sufficient freshness and grip for several years of bottle aging.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1nispz6\" data-start=\"1536\" data-end=\"1561\"\u003eVinification and aging\u003c\/h2\u003e\n\u003cp data-start=\"1563\" data-end=\"1635\"\u003eThe vinification is classic for a fruit-rich, elegant red Burgundy.\u003c\/p\u003e\n\u003cp data-start=\"1637\" data-end=\"1891\"\u003e• \u003cstrong data-start=\"1639\" data-end=\"1654\"\u003eFermentation:\u003c\/strong\u003e The wine ferments traditionally in temperature-controlled stainless steel tanks and undergoes complete malolactic fermentation. This converts sharper malic acid into softer lactic acid, making the wine feel rounder and smoother.\u003c\/p\u003e\n\u003cp data-start=\"1893\" data-end=\"2084\"\u003e• \u003cstrong data-start=\"1895\" data-end=\"1907\"\u003eAging:\u003c\/strong\u003e The wine ages for 10–12 months in stainless steel tanks. This keeps the focus on pure fruit, freshness, and the expression of Givry's origin, without clear oak influence.\u003c\/p\u003e\n\u003cp data-start=\"2086\" data-end=\"2286\"\u003e• \u003cstrong data-start=\"2088\" data-end=\"2109\"\u003eAging potential:\u003c\/strong\u003e Louis Latour Givry Rouge 2023 can be stored for 3–5 years. With some bottle aging, the tannins soften, and the spicy and earthy notes further integrate with the cherry fruit.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1kwabyh\" data-start=\"2288\" data-end=\"2319\"\u003eTasting notes and serving suggestions\u003c\/h2\u003e\n\u003cp data-start=\"2321\" data-end=\"2547\"\u003eLouis Latour Givry Rouge 2023 has a deep color with garnet red reflections. The aroma opens with sous-bois, nutmeg, cherry, and almond. The taste is ample and round, with elegant tannins, crisp cherry, and a fresh finish.\u003c\/p\u003e\n\u003cp data-start=\"2549\" data-end=\"2700\"\u003e• \u003cstrong data-start=\"2551\" data-end=\"2574\"\u003eServing temperature:\u003c\/strong\u003e Serve this Givry Rouge at 14–15 °C, so that the cherry fruit, fine tannins, and fresh structure remain beautifully balanced.\u003c\/p\u003e\n\u003cp data-start=\"2702\" data-end=\"2780\"\u003e• \u003cstrong data-start=\"2704\" data-end=\"2718\"\u003eDishes:\u003c\/strong\u003e Delicious with oeufs en meurette, duck breast, and Brillat-Savarin.\u003c\/p\u003e\n\u003ch2 data-section-id=\"14kb3ee\" data-start=\"2782\" data-end=\"2825\"\u003eMore information about Maison Louis Latour\u003c\/h2\u003e\n\u003cp data-start=\"2827\" data-end=\"3222\"\u003eMaison Louis Latour was founded in 1797 and is still independent and owned by the founding family. The house operates from the heart of Burgundy and is known for wines that emphasize origin, careful vinification, and an elegant style. With Givry Rouge in a half-bottle, Louis Latour showcases the accessible, fruity, and at the same time serious side of the Côte Chalonnaise.\u003c\/p\u003e","brand":"Louis Latour","offers":[{"title":"Default Title","offer_id":45264030793807,"sku":"3515","price":14.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/LouisLatourGivryRouge20230_375L.webp?v=1779201419","url":"https:\/\/perfectewijn.nl\/en\/products\/louis-latour-givry-rouge-2023-0375l","provider":"Perfecte Wijn","version":"1.0","type":"link"}