Wine Facts
When choosing a wine to pair with a dish that has a sauce, it's better to match the wine to the sauce than to the meat or fish. The sauce often determines most of the flavor, fattiness, and acidity, and thus whether the wine is beautifully balanced or completely lost alongside the dish.
Discover the perfect wine for barbecuing. Tips on pairing wine with BBQ dishes and how to manage the temperature.
Wine and food pairing is all about finding harmony between the flavor profiles of wine and food. The process utilizes principles such as matching intensity and creating contrast to deliver a heightened tasting experience.
