The Rabassière White

0.75L | 13.5%

15 , 9 5

Grenache Blanc, Roussanne, Viognier

Bourdic

Aantal

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The Rabassière White

Taste & Aging

Light

Bold

Smooth

Tannic

Dry

Sweet

Soft

Acidity

Complexity

Beautifully layered

Drinking Window

Aging phase Until 2025

Ready to drink 2025 - 2029

Past peak After 2029

Aromas

Stone fruit Apricot Peach Vanilla Honey

Food Pairing

Truffle dishes Roasted chicken Creamy pasta

The story of this white wine is almost idyllic. It begins with its name, La Rabassière, which means truffle in Provençal. The Uzes truffle, originating from the same region, is a true delicacy here. This truffle is even honored with its own festival, which always takes place in January. Every year, Bourdic releases this La Rabassière White in honor of this festival. In this way, the winery ensures that the two finest products from this region are perfectly combined.

The vineyards around the municipality of Uzes

Bourdic is a wine cooperative of no fewer than 100 different winegrowers. They hail from ten municipalities around the city of Nîmes. Together, they represent over 1,600 hectares of vineyards, a vast area. This gives Bourdic extensive knowledge and grapevines at its disposal, allowing them to guarantee exceptionally high quality. La Rabassière White is made from three grape varieties: Viognier, Roussanne, and Grenache Blanc. After harvest, the grapes are brought to the winery. What makes this white wine special is that the Roussanne is fermented in wooden barrels, giving Bourdic's wine even more body and complexity.

The scent and taste of La Rabassière White

Naturally, this La Rabassière White pairs exceptionally well with truffle dishes. We wouldn't have expected anything less from a wine made in honor of this delicacy. Because the Roussanne grape in this white wine is fermented in oak, it gains enormous depth. This is immediately apparent in the aroma, which offers clear notes of oak and stone fruit. The palate is exuberant, unique, and distinct. You'll taste soft vanilla, sultry honey, and hints of dried apricot and peach. This gives La Rabassière White an exceptionally lush character.

Product details

Availability	Only 12 in stock!
Alcohol content	13.5%
Vintage	2024
Size	0.75L
Region	Languedoc-Roussillon
Producer	Bourdic
Varietal(s)	Grenache Blanc, Roussanne, Viognier
Oak aging	Yes, Roussanne fermented in oak barrels
Ideal serving temperature ?	10° - 12°C
Storage at perfecte wijn	Air conditioned at 18°c