Beyer Ranch Cabernet Sauvignon

0.75L | 13.5%

11 , 2 9

Cabernet Sauvignon

Beyer Ranch

Aantal

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Beyer Ranch Cabernet Sauvignon

Taste & Aging

Light

Bold

Smooth

Tannic

Dry

Sweet

Soft

Acidity

Drinking Window

Aging phase Until 2025

Ready to drink 2025 - 2032

Past peak After 2032

Aromas

Blackcurrant Blackberry Dark cherry Vanilla Cedar Spices

Food Pairing

Beef Lamb Hard cheeses Deer

Vintage Report

The 2020 harvest in California's North Coast was inconsistent, even among the top wines. The year was marked by challenging climatic conditions that resulted in variable quality.

The Beyer family is no stranger to Californian viticulture, as their vineyards are still in full use. The Wente family, who took over the vineyards, are making truly fantastic wines. This red Cabernet Sauvignon wine is a kind of tribute to the family that once gave everything to make California wines great. Well, they more than succeeded, and with this inspiration, the Wente winemaker now makes this beautiful red Beyer Ranch Cabernet Sauvignon.

The harvest of the Cabernet Sauvignon

The old vineyard is truly unique, we can safely say. The Beyer family had a knack for planting the right grape variety in the right spot. This red Cabernet Sauvignon also enjoys the best location in California, with plenty of sunshine and cooling winds. This gives the harvest time to mature quietly and absorb everything from the rich soil structure. The soil, composed primarily of clay and gravel, is a treasure trove for this red wine. The Cabernet Sauvignon draws immense strength from this soil and is harvested entirely by hand at ideal ripeness.

Full and complex this Beyer Ranch Cabernet Sauvignon

Once the harvest arrives at Beyer Ranch, the bunches are pressed and aged in oak barrels. This period is crucial for this red wine, and the aroma reveals hints of blackcurrant fruit, along with hints of spice and a touch of freshly ground pepper. While the aroma is promising, it doesn't stop there, as this red Beyer Ranch Cabernet Sauvignon offers a wealth of flavors. The palate is captivated by nuances of blackberry and cherry, along with hints of vanilla, cedar, and spice. The finish reveals a ripe yet full-bodied red wine with plenty of diversity throughout.

Product details

Availability	Only 7 in stock!
Alcohol content	13.5%
Vintage	2020
Size	0.75L
Region	California
Sub-region	San Francisco Bay
Appellation	Livermore
Producer	Beyer Ranch
Varietal(s)	Cabernet Sauvignon
Oak aging	Yes
Ideal serving temperature ?	16° - 18°C
Storage at perfecte wijn	Air conditioned at 18°c