Taste & Aging
Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidity
Complexity
Accessible & smoothDrinking Window
Aging phase
Until 2024
Ready to drink
2024 - 2026
Past peak
After 2026
Aromas
Food Pairing
Vintage Report
There is no specific vintage report available for Alentejo 2024 in the provided data or global reference. Grapes ripen early in this region due to the heat.
This white wine from Esporão is made from a blend of Antão Vaz, Roupeiro, and Perrum grape varieties. The vineyards are rich in granite, clay, and loam, and the vines are approximately 16 years old. The region is best known for its red wines, but white grapes also thrive here. Due to the heat, the grapes ripen early, and the harvest often takes place as early as August.