The grapes for this Malbec are harvested by hand in the Mendoza region. After careful selection, the grapes undergo fermentation in stainless steel tanks at a controlled temperature, with frequent pumping over, for seven days. Maceration lasts approximately 10 days, followed by aging for six months in French oak barrels.
This versatile Malbec is an excellent pairing with roast meats, cheese, pasta, and pizza. Its balanced and pleasant finish also makes it a perfect choice for enjoying on its own. Discover the Alta Vista Classic Vive Malbec and experience the authentic flavors of Argentina in every glass.

