Taste & Aging
Complexity
Accessible & smoothDrinking Window
Aromas
Food Pairing
Monterío Tinto, Spain
Vinification and aging
The style here is deliberately kept direct and fruit-driven.
- Aging / Oak Maturation: This wine is not aged in oak barrels. As a result, the taste remains smooth and fruity, without the vanilla profile that many oak-aged Spanish red wines do have.
Grape composition
Here, everything revolves around 1 grape that gives the wine its accessible and round character.
- Tempranillo – Spain: Tempranillo forms the complete base and gives the wine its full flavor, soft structure, and recognizable Spanish signature.
Tasting notes and serving suggestions
Dark in color, with a rich fruity aroma. On the palate, Monterío Tinto is creamy and full-flavored, with a soft, rounded structure that makes it very accessible. The finish remains pleasant and smooth, making it versatile at the table.
- Serving temperature: 17 °C works best here, as this range allows the round structure and fruit to express themselves beautifully.
- Dishes: Dutch cheese and meat dishes pair very naturally with this, as the wine has enough body for savory flavors while remaining smooth on the palate.
More information about Bodegas Leganza
Monterío is bottled by Bodegas Leganza and fits within a style that focuses on accessible, flavorful Spanish wines with lots of fruit and a friendly structure. The name Monterío refers to the place where mountain and river meet, which gives this wine its own recognizable identity.
Product details
| Alcohol content | 13.0% |
|---|---|
| Size | 0,75L |
| Region | Castile-La Mancha |
| Land | Spain |
| Producer | Bodegas Leganza |
| Varietal(s) | Tempranillo |
| Ideal serving temperature ? | 17°C |
| Storage at perfecte wijn | Air conditioned at 18°c |