The origin of this rosé is in a prominent location in Southern France, where relief and air currents greatly influence the vineyards.
- Location / Origin: The Grenache for this wine grows on the very steep southern flank of the Pic de Nore, northwest of Carcassonne, in the Montagne Noire. This places the wine within the broader Pays d'Oc of Languedoc, but on a much more specific and pronounced hillside location.
- Altitude & relief: At 1211 m, the Pic de Nore is the highest point of the Montagne Noire. The vines are located on steep slopes around this mountain, which immediately gives the vineyards a pronounced relief.
- Climate & influences: The Montagne Noire protects the area between Carcassonne and Narbonne from cooler northern winds. At the same time, this mountain range forms the dividing line between Atlantic and Mediterranean influences, creating a clear transitional climate.
- Vineyard environment: On the southern flank, the vines grow among the garrigue, the typical scrubland of this region. This underlines the dry, sunny, and stony character of this origin.
The style here is aimed at finesse, freshness, and a pure, light rosé expression.
- Fermentation: At Château Jouclary, gentle pressing and controlled fermentation temperatures are used. This approach helps to preserve finesse and aromatic purity, perfectly matching the slender and delicate style of this rosé.
This wine is built entirely on one grape, which keeps its style crisp and recognizable.
- Grenache Noir – Pays d’Oc: Grenache Noir forms the complete basis here and gives the wine its light colour, soft structure, and refined, dry style.
