Graham's 10-Year-Old Tawny Port is a 10-year-old port with a modern twist. While this gem is 10 years old and comes in a 4.5-liter bottle, winemaker Charles Symington wanted to create a port that would also appeal to a new generation. Unlike other 10-year-old ports, Graham's 10 still has a very nice fruit character. The color is reddish-brown, as we would expect from a 10-year-old port. The aroma is ripe and complex, yet certainly intriguing. We were briefly confused by the aroma, as this 10-year-old port still has delicious young fruit aromas. It also has lovely notes of nuts, figs, and honey. The taste is pleasant, surprising, and full. The red fruit notes transform into soft, ripe flavors with a hint of raisins, honey, vanilla, and figs. This cheese pairs wonderfully with cheeses and nuts. Graham's 10-Year-Old Tawny Port earned a remarkable 90 points from Wine Spectator and a Gold medal at the International Wine & Spirit Competition. Quite a winner! This 4.5-liter bottle is very exclusive and therefore available in limited quantities.
Graham's 10Y Tawny 4.5 Liter
How this wine tastes
Explore the flavour profile, food pairings and tips for serving and cellaring.
Flavour profile
How special is this 4.5-liter bottle of 10-Year-Old Port? Graham's 10-Year-Old Tawny Port has become an essential part of our range. This red Port comes from W&J Graham's. Graham's is widely known as a producer of very high-quality port wines. Graham's has been run by the Symington family for many generations. This magnificent port house owns its own vineyards in the Douro region but also sources high-quality fruit from local farmers. Some of these have been supplying the Symington family for three generations. Graham's produces Port exclusively from the finest grapes, which are aged in authentic oak barrels and carefully supervised by experienced and passionate winemakers. Graham's excels in producing the finest Vintage Port and aged Tawny Port. Graham's is also very good at making everyday Ports. Naturally, with the high quality we expect from Graham's.
Body
Sweetness
Acidity
- Complexity
- Complex & deep
Aromas & flavours
Grape & vineyard
Winemaking & ageing
From vineyard to bottle
The origin, grapes and craftsmanship behind this wine.
How special is this 4.5-liter bottle of 10-Year-Old Port? Graham's 10-Year-Old Tawny Port has become an essential part of our range. This red Port comes from W&J Graham's. Graham's is widely known as a producer of very high-quality port wines. Graham's has been run by the Symington family for many generations. This magnificent port house owns its own vineyards in the Douro region but also sources high-quality fruit from local farmers. Some of these have been supplying the Symington family for three generations. Graham's produces Port exclusively from the finest grapes, which are aged in authentic oak barrels and carefully supervised by experienced and passionate winemakers. Graham's excels in producing the finest Vintage Port and aged Tawny Port. Graham's is also very good at making everyday Ports. Naturally, with the high quality we expect from Graham's.
Herkomst & details
The wine’s characteristics, origin and practical details.
The wine
Port · Baroque tint, Touriga Francesa · 10
- Wine type
- Port
- Wine category
- Tawny Port
- Varietal(s)
- Baroque tint , Touriga Francesa
- Vintage
- 10
- Size
- 4,5 L
- Alcohol content
- 20.0%
- Closure
- Cork
Origin & winery
Portugal · port wine
- Producer
- Grahams Port
- Winery websiteWebsite
- www.grahams-port.com (opens in a new tab)
- Country
-
Portugal
- Region
- port wine
- Appellation
- -
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Terroir & maturation
The wine matures for 10 years in authentic oak barrels.
- Soil
- -
- Maturation
- The wine matures for 10 years in authentic oak barrels.
- Oak aged
- Yes
- Single grape variety
- -
- Sparkling
- No
- Malolactic conversion
- Yes
- Taste style
- Fresh White
Serving & cellaring
Cheeses,
Nuts,
Blue cheese,
Chocolate desserts,
Fruit tarts
- Ideal serving temperature
- 12° - 16°C
- Drinking Window
- 2024–2034
- Food Pairing
- Cheeses,
Nuts,
Blue cheese,
Chocolate desserts,
Fruit tarts
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