Antinori Conte della Vipera Castello della Sala

With over six centuries of winemaking experience, Antinori is synonymous with Italian excellence. Located in the heart of Tuscany, this historic winery has cultivated a passion and expertise in winemaking over the centuries. Here, where tradition and innovation go hand in hand, wines are created that reveal the deep... Read more
Vintage 2024
Size 0.75L
Aromas & flavours
Peach Apricot Citrus blossom Pineapple Mango Vanilla
Full tasting details ↓

28,79
Number of bottles Total 28,79
7 bottles in stock
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How this wine tastes

Explore the flavour profile, food pairings and tips for serving and cellaring.

Flavour profile

Complexity
Complex & deep

Aromas & flavours

Grape & vineyard

Peach Apricot Citrus blossom

Winemaking & ageing

Pineapple Mango Vanilla

From vineyard to bottle

The origin, grapes and craftsmanship behind this wine.

With over six centuries of winemaking experience, Antinori is synonymous with Italian excellence. Located in the heart of Tuscany, this historic winery has cultivated a passion and expertise in winemaking over the centuries. Here, where tradition and innovation go hand in hand, wines are created that reveal the deep soul of the Italian terroir. One of their most remarkable creations is undoubtedly the Conte della Vipera Castello della Sala.

Born from the picturesque vineyards of Castello della Sala in Umbria, Conte della Vipera Castello della Sala stands as a testament to Antinori's craftsmanship. The region's rolling hills, rich soil, and favorable sun exposure create the perfect breeding ground for the Sauvignon Blanc and Semillon grape varieties. Deeply rooted in sandy, limestone, and marl soils, these grapes exude the freshness and elegance of the Old World. Each bottle of Conte della Vipera Castello della Sala is a tribute to the rich European winemaking tradition, imbued with the unique characteristics of this historic Italian region. The process behind the Conte della Vipera Castello della Sala is one of care and precision. The grapes are harvested by hand at their peak ripeness. After careful selection, they are fermented in stainless steel tanks, after which the wine ages for months on the fine lees, contributing to its rich texture and flavor complexity. After bottling, the Conte della Vipera Castello della Sala is given time to further develop and reveal its unparalleled character.

The Conte della Vipera Castello della Sala captivates with an aroma full of fruity and floral notes: ripe peach, juicy apricot, and invigorating citrus blossom mingle with the delicate fragrance of white flowers. On the palate, the Conte della Vipera Castello della Sala is a masterpiece of harmony and elegance. Full and silky, the palate unfolds with tropical fruits like pineapple and mango, interspersed with citrus notes and a hint of vanilla, creating a deep and layered flavor experience.

Every sip of the Conte della Vipera Castello della Sala is a journey through the Italian landscape and the centuries-old traditions of Antinori. For those seeking a wine that captures the heart and soul of Italy, the Conte della Vipera Castello della Sala is the ultimate choice.
Castello della Sala
The wineryCastello della Sala Umbria · Italy
Castello della Sala

More about Castello della Sala

Castle of the Sala Castello della Sala is the historic white wine estate of Antinori and is considered one of the most important reference points for quality Umbrian wine. Around a medieval castle, wines are produced here that demonstrate that central Italy is exceptionally well-suited for refined, structured white wines with aging potential.

Discover the winery

Herkomst & details

The wine’s characteristics, origin and practical details.

The wine

White · Sauvignon Blanc, Semillon · 2024
Wine type
White
Varietal(s)
Sauvignon Blanc , Semillon
Vintage
2024
Size
0.75 L
Alcohol content
13.0%
Closure
-

Origin & winery

Italy · Umbria
Wine family
Antinori
Country
Italy
Region
Umbria
Area
Orvietano
Appellation
-

Terroir & maturation

-
Soil
A composition of sand, limestone, and marl soils
Maturation
-
Oak aged
-
Single grape variety
-
Sparkling
No
Malolactic conversion
-

Serving & cellaring

Goat cheese, Asparagus, Shellfish
Ideal serving temperature
8° - 10°C
Drinking Window
2025–2029
Food Pairing
Goat cheese,
Asparagus,
Shellfish

Reviews from wine lovers

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