The aroma is fantastic, and you can hardly wait to put the glass to your lips. Brimming with black fruit, cherries, and a hint of chocolate, the taste of this Neropasso Biscardo is unbelievable. So much character, so much depth, it's almost unbelievable. You taste everything. Red fruit like cherries and berries, and a hint of plum. The finish is grand and captivating. Hints of chocolate and vanilla are clearly present. This wine feels like falling into a warm bed with a down comforter. So soft and sultry. Open a bottle and be convinced of the astonishing quality that Neropasso red wine achieves. Super soft, incredibly ripe, and surprisingly smooth. Nothing but superlatives for this wonderful Italian wine. For years, it has been one of Italy's best-selling red wines, and for good reason. What makes this Neropasso Biscardo so unique is the technique used. This appassimento technique is increasingly being used by Italian winemakers, but the way they do it with Neropasso red wine, it will almost leave you speechless. Even more unique is this beautiful Neropasso red wine Magnum in a case. Its larger size allows for bottle aging far better than a regular bottle.
Appassimento simply means that the grapes are partially dried before being pressed. The result is a deep, full, and sultry flavor. Our oenologists still rave about this Italian wine, which seems to get better every year. Every bottle of Neropasso Biscardo is a celebration you simply must experience. All your senses are stimulated when drinking this wine. Every sip makes you crave this Italian gem even more. Neropasso red wine has everything a perfect wine needs. The appassimento technique concentrates the juice of the Neropasso Biscardo and makes it much smoother in flavor. Now even available in a large 1.5-liter bottle.
