Buy or order Barbadillo wine

After 20 years in Mexico, Don Benigno Barbadillo returned to Sanlúcar. In 1821, he and Don Manuel López Barbadillo began a career in the wine trade. They purchased the "Bodega del Toro," a magnificent complex of Andalusian architecture.
Don Benigno Barbadillo was a man of foresight, the current standard under which Barbadillo operates today was established by Don Benigno.
Under his administration, Barbadillo became the first manzanilla exporting company to England and America.
The company flourished and was passed down from generation to generation. In 1954, it became known as Antonio Baradillo SA. Now, almost 200 years later, the company is still 100% owned by the Barbadillo family. The wineries are located in various locations in Sanlucar de Barrameda, around the Castillo de San Diego castle, and cover over 73,000 m² with a capacity of 30 million liters (= 60,000 barrels), making it the largest winery in the region.

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After 20 years in Mexico, Don Benigno Barbadillo returned to Sanlúcar. In 1821, he and Don Manuel López Barbadillo began a career in the wine trade. They purchased the "Bodega del Toro," a magnificent complex of Andalusian architecture.
Don Benigno Barbadillo was a man of foresight, the current standard under which Barbadillo operates today was established by Don Benigno.
Under his administration, Barbadillo became the first manzanilla exporting company to England and America.
The company flourished and was passed down from generation to generation. In 1954, it became known as Antonio Baradillo SA. Now, almost 200 years later, the company is still 100% owned by the Barbadillo family. The wineries are located in various locations in Sanlucar de Barrameda, around the Castillo de San Diego castle, and cover over 73,000 m² with a capacity of 30 million liters (= 60,000 barrels), making it the largest winery in the region.