Buy or order Domaine Didier Dagueneau wine
Didier and his cousin Serge are the fourth generation of winemakers in the Dagueneau family. In 1982, Didier purchased 1.2 hectares of vineyards in St. Andelain and produced the first Sauvignon Blanc under his own label, "En Chailloux." In 1985, he released his first Silex, followed in 1988 by his first bottle, "Pur Sang." Didier became a true icon in the wine world. In 2008, a tragic accident took his life. His son, Benjamin, who had already been working for his father for several years, took over the helm. He was just as talented as his father! His father would be proud of him!