For the Syrah grapes, we travel to Sambuca di Sicilia, in the province of Agrigento, and also to Acate, in the province of Ragusa, where the vineyards for this red wine are located. The former yields a more mature and structured wine, while the latter produces a more delicate and fruity wine, resulting in a unique result. The grapes grow in a warm climate, allowing the bunches to draw abundant nutrients from the rich soil structure. After being harvested by hand, this Feudo Arancio Syrah is aged for a full ten months in oak barrels. This is an important period because it develops beautiful hues during aging.
In the glass, it reveals a beautiful ruby red color and exudes fragrance. On the nose, we encounter notes of black fruit, spicy hints of black pepper and thyme, with a touch of cedar. The powerful initial aroma continues on the palate, giving us a warm sensation of blackberries, cherries, and plums. On the palate, fine tannins with subtle hints of pepper and cloves. This powerful flavor continues with a ripe and lingering finish.
