As soon as you open the bottle of Les Bertholet Reserve Chardonnay Colombard, you'll immediately notice its golden yellow color, hinting at the delicious flavors to come. Aromas of ripe peach and a hint of butter greet you, captivating your senses, with a touch of oak adding further depth. This delicious interplay of fruit and oak is the result of aging in wooden barrels, giving the wine its characteristic smoothness and complexity.
From the first sip, the aroma delivers on its promise, with a full, almost creamy texture that fills your mouth. Juicy stone fruit flavors are complemented by a subtle buttery note, and everything is beautifully rounded out with a refreshing acidity that gives the wine a wonderfully lingering finish. This combination of flavors makes the Les Bertholets Reserve Chardonnay Colombard a wine that continues to surprise you from start to finish.
This wine is perfectly suited to a wide range of dishes. From rich, pan-fried salmon to light, creamy chicken or a refreshing shrimp salad, Les Bertholets Reserve Chardonnay Colombard enhances any meal. It's the ideal companion for both a simple lunch and a more elaborate dinner.
