Louis Latour Beaujolais-Villages 2023

Louis Latour Beaujolais-Villages 2023 is a red Beaujolais made from Gamay from 35 selected villages with granite-rich soils. This wine is just above ordinary Beaujolais in origin and appearance, with more concentration, structure, and aging potential. Maison Louis Latour ages and bottles the wine in Clos Chameroy ne... Read more
Vintage 2023
Size 0.75L
Grapes
Aromas & flavours
Cherry Juicy fruit Vibrant freshness Nutmeg Spiciness Undergrowth
Full tasting details ↓

14,95
Number of bottles Total 89,70
18 bottles in stock
Delivery in the Netherlands & Belgium
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How this wine tastes

Explore the flavour profile, food pairings and tips for serving and cellaring.

Flavour profile

Louis Latour Beaujolais-Villages 2023 has a deep garnet red color. The nose opens with cherry and nutmeg, followed by a full flavor with notes of cherry and sous-bois, a subtle woody touch. The finish has remarkably good length for a fruity Beaujolais.

Complexity
Moderately complex

Aromas & flavours

Grape & vineyard

Cherry Juicy fruit Vibrant freshness

Winemaking & ageing

Nutmeg Spiciness Undergrowth

From vineyard to bottle

The origin, grapes and craftsmanship behind this wine.

Louis Latour Beaujolais-Villages 2023 is a red Beaujolais made from Gamay from 35 selected villages with granite-rich soils. This wine is just above ordinary Beaujolais in origin and appearance, with more concentration, structure, and aging potential. Maison Louis Latour ages and bottles the wine in Clos Chameroy near Beaune, giving this fruity Beaujolais a distinct Latour signature: juicy, precise, and smoothly drinkable.

This Beaujolais-Villages comes from selected villages within Beaujolais, where Gamay thrives on the granite-rich subsoil.

• Location and origin: The grapes come from 35 selected villages in Beaujolais. What is Beaujolais-Villages? Beaujolais-Villages is an appellation level above ordinary Beaujolais, with stricter geographical boundaries and greater ability to develop in the bottle.

• Soil: The vines grow on pink schist and granite. This soil gives Gamay its fresh tension, juicy fruit, and light spiciness.

• Vineyard: The vines are an average of 30 years old. This age helps the wine achieve more concentration and depth without losing its fruity character.

• Harvest and yield: The grapes are hand-harvested, and the average yield is around 45 hl per hectare. This aligns with a style where ripe fruit, freshness, and soft structure are central.

This red Beaujolais is made entirely from Gamay.

• 100% Gamay – Beaujolais-Villages: Gamay gives this wine its cherry fruit, lively freshness, and supple tannins. In Beaujolais-Villages, the grape gains extra depth due to the selection from better villages and granite-rich soils.

The vinification aims for pure fruit, round tannins, and immediate drinkability.

• Fermentation: The wine is traditionally fermented in open vats. This method helps extract color, fruit, and soft tannins from the Gamay grapes.

• Aging: The wine is aged for 8–10 months in stainless steel tanks. This keeps the focus on cherry, spiciness, and the pure fruit expression of Gamay, without oak influence.

• Aging potential: Louis Latour Beaujolais-Villages 2023 can be aged for 2–3 years. This makes it accessible in its youth, but also suitable for a short further development.

Maison Louis Latour
The wineryLouis Latour Beaujolais · France
Vintage 2023
The 2023 vintage in Beaujolais was generally very good, characterized by a warm and sunny growing season. This resulted in wines with ripe fruit aromas, good concentration, and a fresh acidity, ideal for early consumption but also with potential for short aging.
Louis Latour

More about Louis Latour

Maison Louis Latour was founded in 1797 and belongs to the historical family houses of Burgundy. The house is still independent and owned by the founding family. With Beaujolais-Villages, Louis Latour shows that Gamay does not only have to be light and fruity, but can also offer structure, spiciness, and length when the grapes come from good villages and granite-rich soils.

Discover the winery

Herkomst & details

The wine’s characteristics, origin and practical details.

The wine

Red · Gamay · 2023
Wine type
Red
Varietal(s)
Gamay
Vintage
2023
Size
0.75 L
Alcohol content
13.0%
Closure
Cork

Origin & winery

France · Beaujolais
Producer
Louis Latour
Country
France
Region
Beaujolais
Area
Noord-Beaujolais
Appellation
-

Terroir & maturation

8-10 months in stainless steel tanks
Soil
Pink schist and granite
Maturation
8-10 months in stainless steel tanks
Oak aged
-
Single grape variety
Yes
Sparkling
-
Malolactic conversion
-

Serving & cellaring

Grilled meat, Charcuterie, Poultry, Veal, Aged cheeses
Ideal serving temperature
13° - 15°C
Drinking Window
2023–2026
Food Pairing
Grilled meat,
Charcuterie,
Poultry,
Veal,
Aged cheeses

Reviews from wine lovers

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