Taste & Aging
Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidity
Complexity
Beautifully layeredDrinking Window
Aging phase
Until 2022
Ready to drink
2022 - 2026
Past peak
After 2026
Aromas
Food Pairing
Vintage Report
The 2021 vintage in Argentina is considered excellent with a score of 92 points. However, the quality is inconsistent, indicating variation among different producers.
Cabernet Sauvignon thrives remarkably at an altitude of 1300 meters. This altitude, with its warm days and cool nights, is crucial for producing premium Cabernet Sauvignon grapes. After careful hand-harvesting, the wine is aged in oak barrels for at least six months, contributing to its exquisite flavor.
Andeluna's 1300 label
Andeluna's vineyard, covering approximately 70 hectares, is the source of their exceptional wines. Under the Pasionado brand, they market some of Argentina's finest wines. They have an extensive range, showcasing every grape variety. The Andeluna 1300 label represents their entry-level wines, its name referring to the altitude of their vineyards. While this altitude may seem unusual for red wine, it offers the perfect conditions for producing robust, spicy, and deeply complex red wines. This Cabernet Sauvignon is sure to thrill red wine lovers.Let yourself be seduced by Andeluna's wine
The Cabernet Sauvignon grape, known worldwide and originally prominent in Bordeaux cuvées, has a rich history. This grape produces layered wines with aromas ranging from pepper and paprika to vanilla, berries, and mint. The Andeluna 1300 Cabernet Sauvignon is an enchanting wine. In the glass, it shines with a deep ruby red color with purple highlights. Its aromas of red berries and pepper are intense and inviting. The palate is complex, harmonious, and rich, with soft and velvety tannins. It is a full-bodied wine with a smooth texture.Product details
| Alcohol content | 14.0% |
|---|---|
| Vintage | 2021 |
| Size | 0.75L |
| Region | Mendoza |
| Producer | Andeluna |
| Varietal(s) | Cabernet Sauvignon |
| Oak aging | Yes, A minimum of six months in oak barrels. |
| Ideal serving temperature ? | 16° - 18°C |