Claude Riffault Sancerre Les Chasseignes

Sancerre. It's considered one of the kings of wines. A Sancerre wine brings a broad smile to many a wine lover's face. The wine region that calls itself Sancerre isn't very large. However, the Claude Riffault estate has access to a whopping 13.5 hectares in this unique wine region. The vast majority is planted with Sauvignon Blanc. Not only is it the queen of Sancerre, but it plays a particularly important role throughout the Loire Valley.

A top-class white Sancerre wine

The foundation for Claude Riffault's enormous success is Sauvignon Blanc. Les Chasseignes is its own appellation within the Sancerre region. Situated at an impressive 270 meters of altitude, it enjoys abundant afternoon sunshine. Due to the exceptionally high lime content of the soil, the flavor is dominated by minerals. Claude Riffault Sancerre Les Chasseignes is vinified in both stainless steel (70%) and wooden barrels (30%). This white Sancerre matures for approximately eight months, after which it is bottled. Just in time for the summer, when Claude Riffault Sancerre Les Chasseignes is at its best.

Impressions of Claude Riffault Sancerre Les Chasseignes

Refinement and elegance. Delicate and chic. For our vinologists, tasting Claude Riffault Sancerre Les Chasseignes is one of the highlights of the year. A classic Sancerre with an incredibly pure taste. We rarely encounter Sancerre wines in this class. Once the cork leaves the bottle, the real enjoyment begins. Stimulate your senses, and we are certain you will be delighted by this Claude Riffault Sancerre Les Chasseignes. A pure bouquet of fresh white fruit, powerful minerals, fresh Granny Smith, and refreshing citrus will delight your nose. A subtle aroma distinguishes this Sancerre wine from others. The taste is incredibly pure with a delicate bouquet of flint, lime, and chalk. Enjoy Claude Riffault Sancerre Les Chasseignes with shellfish or crustaceans for the ultimate experience.