The soil in which the roots grow is crucial for Pinot Noir; with its rich limestone and marl, it's a prime location. The sun works its magic, giving the grapes strength and allowing them to develop into full-bodied bunches. The high altitude allows the vineyard to cool down considerably, with daytime and nighttime temperature differences of up to 20 degrees Celsius. This allows the Pinot Noir grapes to remain cool, resulting in top-quality wine.
When poured, a beautiful light red color immediately stands out, a characteristic of the Pinot Noir grape. It bursts from the glass with hints of lavender, black fruit, berries, and oak. Swirl the glass vigorously and you'll also notice hints of red berries and a touch of wild strawberry. The palate is a gem, with hints of cherry, vanilla, and plenty of fresh fruit. A superb glass of Pinot Noir; enjoy it slightly chilled for the best experience.
