The Fasoli Pigio Pinot Grigio perfectly reflects the innovative spirit of brothers Amadio and Natalino Fasoli, owners of the Fasoli Gino winery in Veneto. With their deep passion and extensive experience in winemaking, they created this Pinot Grigio that excels in its simplicity and accessibility. This wine is the result of a careful vinification process in which the skins and stems are carefully separated from the grapes, followed by a gentle pressing. Fermentation takes place under controlled temperatures for 15 to 20 days, after which the wine is clarified in stainless steel vats, which contributes to its fresh and clear character.
A subtle nose and balanced taste
The Fasoli Pigio Pinot Grigio has a light straw-yellow color with greenish hues, which visually announces the wine's freshness. The nose offers a delicate bouquet of citrus fruits, enriched with notes of peach and cantaloupe, which add an inviting sweetness to the aroma. These fruity notes are perfectly balanced with a lively acidity, giving the wine a full-bodied yet pleasantly refreshing impression. The finish is pleasantly fruity, with a lingering freshness that invites you to sip again. This makes the Pinot Grigio not only a pleasure to drink but also an excellent accompaniment to various dishes.
Versatility in Combination with Culinary Creations
This Pinot Grigio from Fasoli Gino is exceptionally versatile and pairs beautifully with a wide range of culinary creations. Ideal with light appetizers, seafood, or crisp summer salads, this wine subtly complements the flavors of the dish without being overpowering. It's also an excellent choice for social gatherings or as an aperitif, refreshing the palate and whetting the appetite. The combination of freshness and fruitiness makes Fasoli Gino Pinot Grigio a favorite for both informal and formal occasions, perfect for anyone who appreciates what a well-made, simple wine has to offer.