A pure, serious red wine made from the Grenache grape. The grapes come from the excellent terrois La Livinière in the Minervois and Maury in the Roussillon. The vines are planted on limestone and schist soils. This allows the Grenache to develop with unique characteristics, which are reflected in the glass with expressive red and black fruit.
Organic wines from Gayda
The Gayda winery's wine adventure began in 2004 when Tim Ford and Anthony Record joined forces with winemaker Vincent Chansault. They share a passion for traditional wines and combine this with innovation. They invest in the latest equipment and technology to ensure vinification and aging are carried out under optimal conditions. The grapes are grown in the diverse soils and climates of the Languedoc. These conditions allow the wines to mature perfectly and develop beautiful characteristics. Their passion for traditional grape varieties is paramount. They are grown as naturally as possible in the many different vineyards. All vineyards are farmed organically, and yields are kept low. Since the beginning, they have received numerous awards for their high-quality wines.
What does Gayda Sphere Grenache taste like?
The Grenache grapes are hand-picked and rigorously selected. Only the finest grapes are used to make the wines. State-of-the-art machinery is used during the vinification process. After harvesting, fermentation follows at a controlled temperature of 20 degrees Celsius. The wine is then aged on lees for several months. The result is a colorful wine. With a ruby red color and purple undertones, this Grenache sparkles in the glass. The nose offers aromas of cherries, plums, raspberries, and a hint of licorice and pepper. On the palate, it offers abundant fruit flavors with a finely structured finish and cocoa tannins.