Le Grand Noir Syrah IGP Pays d'Oc

Le Grand Noir Syrah Pays d'Oc

A southern French Syrah with power and suppleness. Le Grand Noir opts for a pure, fruit-driven style from the Pays d'Oc, with the grape's distinctive pepper and blackcurrant notes taking center stage. What's the ideal serving temperature for this Syrah? Serve at 16–18°C (60–64°F) for the most balanced and aromatic wine.

Vineyards and region

The grapes come from France, Languedoc-Roussillon, within the IGP Pays d'Oc. The Mediterranean climate produces ripe black fruit, while retaining sufficient freshness for a balanced style with fine tannins.

Vinification and maturation

Crafted in a modern, clean style that allows the black fruit and spice to shine. The focus is on a balance of fruit, acidity, and tannins, with a subtle hint of vanilla on the palate.

Grape composition

Syrah – Pays d'Oc
100% Syrah with intense black olive, pepper and spiciness in the aroma.

Tasting notes and serving suggestions

Deep red with purple hues. The nose reveals black olives, pepper, and a hint of spice. The palate features blackcurrant, a hint of vanilla, good acidity, and beautifully rounded tannins. Serve at 16–18°C. Pairs well with pasta, red meat, and lightly spiced dishes. 5 years of cellaring potential.