A Spanish red wine, as spirited as the Iberian Peninsula where it originates. The producer is the renowned Libre y Salvaje winery. This winery is located in inland Spain, near the city of Zaragoza. In this rugged landscape, Libre y Salvaje's vineyards stand proudly within the landscape. The winery has chosen to cultivate the vineyards with freedom. This means the vines are not planted in rigid rows, but rather a more natural approach. There is only one rule in the vineyards: follow the law of nature.
And red wine from Spain
The Camino del Bosque is made in northern Spain in the Cariñena region. This region is known for its cool winters but scorching summers. Therefore, you'll primarily find Garnacha and Carinena grapes here. These grapes are well-suited to the extreme temperatures of inland Spain. Garnacha plays a prominent role in this Libre y Salvaje Camino Del Bosque Carinena. However, the powerful and robust Carinena is also of great importance.
Robert Parker's Highlights
After being harvested by hand, the grapes ferment in a combination of stainless steel and concrete. A slight oxidation occurs, giving this Camino del Bosque a special touch. After fermenting for a full 14 months, the bottles are bottled. The result is a highly structured red wine with robust notes of spice, cherry, and blackberry. Despite its intense flavor, it retains its freshness. The taste of Libre Y Salvaje Camino del Bosque Carinena is a hit with many. Robert Parker, for example, awarded this red wine an impressive 89 points. An incredible score for a wine in this price range.