The Luis Cañas Rioja Reserva is a magnificent wine from the renowned Rioja region, a region known for its rich winemaking tradition. This exquisite wine is blended from 95% Tempranillo and 5% Graciano grapes, harvested from vines that are an average of 40 years old. This results in a wine with depth, maturity, and complexity.
Rich wood aging of the Luis Canas Rioja Reserva
Luis Cañas, a prestigious winery in the Rioja Alavesa region, is an icon in the northern Spanish Rioja wine world. The roots of this winery date back to the late 18th century, when the Cañas family began their winemaking tradition in this region. In 1928, Luis Cañas took a significant step by bottling his own wine, marking the transition from grape supplier to wine producer. Under his inspiring leadership, the winery dedicated itself to creating high-quality, mature wines.
The production process is meticulous: rigorous grape selection ensures that only the finest bunches are used. After destemming, the grapes are fermented at controlled temperatures, giving the wine its characteristic aromas and flavors. The wine is then aged for 18 months in oak barrels. The combination of 60% French and 40% American oak, both two years old, gives the wine its unique complexity and depth.
Tasting notes of the Luis Canas Rioja Reserva
The Luis Cañas Rioja Reserva shines with its deep color and complex aromas. The nose reveals subtle and elegant aromas, combined with notes of refined wood, ripe fruit, and a hint of coffee. On the palate, the wine is rich and harmonious, characterized by a creamy texture and firm tannins. Spicy notes and deep notes of ripe black fruit complete the tasting experience.