These Spanish delicacies are made by the larger winery Bodegas Lozano, of which Marqués de la Carrasca is a key part. It was founded over a hundred years ago by Juan Ramón Lozano in the heart of La Mancha, about a two-hour drive southeast of the Spanish capital, Madrid. It began as a passion. Juan Ramón wanted to make wine from his own grapes on a small scale. However, this grew into one of La Mancha's greatest successes. The third generation is now in charge of the day-to-day operations, and the fourth is eager to take over.
The vineyards are primarily dedicated to characteristic Spanish grape varieties. The most striking are undoubtedly Tempranillo and Garnacha, jointly responsible for Marques de la Carrasca Tempranillo Grenache Rosé. Their balanced interpretation of this Spanish rosé creates a sensational aroma and flavor. Think crisp strawberries and soft raspberries. But it also has a fresh and spicy note, like grapefruit and pepper. This will keep your interest in this rosé ever-present.
