Nodus Cava Brut Nature Reserva

Nodus Cava Brut Nature Reserva DO Valencia

Nodus Cava Brut Nature Reserva is an elegant sparkling wine from Valencia, made from Chardonnay and Macabeo. This cava is produced using the traditional method with a second fermentation in the bottle and is aged for at least 24 months on lees. Thanks to the manual disgorgement and completely dry style (Brut Nature), this is a refined, gourmet sparkling wine with character and freshness.

Vineyards and region

The grapes come from Finca El Renegado, located near Caudete de las Fuentes in the western part of the Valencian Country. The vineyards are situated at an altitude of approximately 600 meters on chalky soils. Thanks to the Mediterranean climate with cool nights, the grapes retain their freshness and tension, essential for a complex sparkling wine.

Vinification and maturation

Nodus Cava Brut Nature Reserva is made using the traditional method. After the second fermentation in the bottle, the wine is aged on lees for at least 24 months. The remuage and disgorgement are done entirely by hand. No sugar is added during dosage, resulting in a clean, dry style with pure expression of fruit and terroir.

Grape composition

Chardonnay and Macabeo

Tasting notes and serving suggestions

Pale yellow in color with a refined mousse. The aroma offers fresh notes of apple, citrus, and pear, combined with subtle brioche and almond. The palate is clean and dry with lively acidity, a fine mousse, and an elegant, mineral finish.
Serving temperature: 6–8 °C
Pairs well with: oysters, sushi, tapas or as an aperitif.
Alcohol percentage: 12%

Awards

Gold – Concours Mondial de Bruxelles 2014

What makes this wine special?

This organic cava is aged for at least two years in the bottle and is finished entirely by hand. Its dry style, elegant mousse, and pure flavor make it ideal for lovers of refined sparkling wines. A distinctive Brut Nature with character and balance, from one of Spain's most exciting cava regions.