Pastora Pedro Ximenez Sherry Barbadillo

And Pedro Ximenez Sherry from the Spanish winery Barbadillo. This sherry house is located near the capital of the sherry region, Jerez de la Fronter, in the far south of Andalusia. The area surrounding this medium-sized Spanish city is known for its unique fortified wine, namely sherry. Barbadillo is a renowned sherry house, active in this region since 1821. It is one of the largest sherry houses, managing no fewer than 50 hectares of vineyards.

A world-class Pedro Ximenez Sherry

Sherry wines have been an essential part of the average wine cabinet for centuries. However, a shift has occurred in recent decades. Around the 1970s and 1980s, it was primarily the crisp, dry, nutty sherries that were popular. They were often served at grandmother's house as a delicious aperitif. These slightly oxidative sherries have given way to a new style of sherry, Pedro Ximenez. This sherry, made from the eponymous grape, has a thicker, sweeter character. This makes Pedro Ximenez sherries exceptionally well-suited for serving with dessert.

Impressions of Pastora Pedro Ximenez Sherry Barbadillo

Barbadillo has been a pioneer in the vineyards around Jerez de la Frontera for two centuries. Their extensive experience allows them to produce exquisite sherries. This Pastora Pedro Ximenez Sherry Barbadillo is a prime example. You'll smell a lavish bouquet of freshly roasted nuts, raisins, and dried figs. Use your nose skillfully, and a hint of dates is also easily discernible. The flavor is powerful, intense, and rich. The sweet character perfectly envelops your taste buds. The dried fruit is sure to bring a smile to your face. Enjoy this Pastora Pedro Ximenez Sherry Barbadillo with various sweet desserts such as dark chocolate or walnut tart.