Rabetllat I Vidal Brut Nature Gran Reserva

Carefully crafted from the finest Chardonnay, Macabeo, and Xarel·lo grapes from Finca Ca n'Estella, the Cava Rabetllat I Vidal Brut Nature Gran Reserva highlights the passion and tradition of a family winery dedicated to the art of winemaking for almost a century. This flagship cava is crafted with the utmost precision, with the quality of each grape meticulously controlled. The long ageing on the lees contributes to the complexity and finesse of the bubbles, resulting in a cava that offers both richness and subtle elegance.

Sensational Taste and Aroma

The Rabetllat I Vidal Brut Nature Gran Reserva is distinguished by its bright, straw-yellow color and refined, persistent mousse. The nose is characterized by delightful aromas of freshly baked brioche and dried nuts, revealing a rich complexity. On the palate, this cava offers an exceptionally balanced experience, where the fine, well-integrated carbonation seamlessly blends with a fresh acidity. The texture is both full and persistent, with a long and satisfying aftertaste, revealing notes of dried fruit and a subtle toasted finish.

Culinary Perfect Pairing

The Cava Rabetllat I Vidal Brut Nature Gran Reserva is excellent for refined aperitifs and pairs beautifully with a wide range of dishes, from delicate seafood to lighter meat dishes. This cava is ideal to start a dinner or as an elegant accompaniment to a relaxed afternoon. Serve it between 6 and 8°C to experience its full richness, with every sip confirming the Rabetllat and Vidal family's promise of quality and craftsmanship. This cava not only reflects the spirit of Catalan winemaking tradition but also exemplifies Finca Ca n'Estella's innovation and dedication to excellence. With every bottle that leaves the cellar, the promise of quality and refinement is fulfilled, attracting enthusiasts from around the world.