Rabetllat I Vidal Rose

The Cava Rabetllat I Vidal Rosé, made from Trepat and Garnacha grapes, is a sparkling example of craftsmanship and tradition from Finca Ca n'Estella, located in the heart of Catalonia. This family-run winery, dedicated to crafting high-quality cava for almost a century, combines traditional methods with modern techniques to produce a cava of exceptional quality. The grapes are sourced from carefully managed vineyards, where they benefit from the region's unique microclimate and rich soils, resulting in wines with characteristic intensity and freshness.

Sensual and Refined

Upon pouring, the attractive cherry-red color is immediately noticeable, complemented by the elegant, persistent bubbles that form a lasting crown in the glass. The aroma of the cava is an inviting blend of ripe red fruits, with an emphasis on juicy strawberries. These fruity aromas blend with a subtle floral note, creating a seductive nose. On the palate, this rosé cava is particularly pleasant, with the well-integrated carbonation creating a fine, elegant mousse. The balanced acidity and the full, lingering flavors lead to a rich and satisfying finish.

Perfect accompaniment to various dishes

Thanks to its versatility, Cava Rabetllat I Vidal Rosé is an excellent accompaniment to a wide variety of dishes. From pasta dishes to light meat dishes like chicken or turkey, this cava enhances the flavors without being overpowering. It's also a wonderful choice as an aperitif, whetting the appetite and tantalizing the palate for what follows. For the optimal drinking experience, it's recommended to serve this cava at a temperature of 6-8°C. The Cava Rabetllat I Vidal Rosé is not just a cava, but a celebration of family tradition, quality, and Catalan winemaking expertise, transforming every occasion into a special moment. This is a cava that promises not only to meet expectations but to exceed them, with every sip telling a story of passion and dedication.