When we think of a Spanish rosé, we immediately picture a deep, dark rosé. Well, at Radio Boka, they think differently. They've created a beautiful, light, salmon-colored rosé, wonderfully fresh and bursting with beautiful flavors. Radio Boka, a wine label from the magnificent Hammeken Cellars winery, a wine producer renowned for crafting exceptional wines. With the Radio Boka line, Hammeken Cellars wanted to appeal to the modern wine drinker. With its innovative look and modern wines, they've more than succeeded. So good, in fact, that even classic wine drinkers are increasingly appreciating Radio Boka wines.
Rosé wine from Temranillo and Bobal
This rosé wine from Radio Boka is made from 80% Tempranillo, with an additional 20% Bobal added for perfect balance. These grapes love warmth, so the vines are planted on terraces at an altitude of between 600 and 800 meters. Here, they capture the most and warmest rays of sunlight, contributing to this delicious rosé. The altitude also makes it perfect for nighttime. During these nights, a pleasant, fresh breeze blows through the bushvines, imparting a natural freshness to the grapes. When the grapes are ripe, they are hand-picked early in the morning. This allows for a strict selection process. Only the finest grapes are good enough for this beautiful, light rosé from Radio Boka.
How does Radio Boka Rosé taste?
The color alone of this Radio Boka rosé instantly gives us a summery feeling. Light salmon pink with a blush-like glow. With our eyes closed and our noses in the glass, we're transported to the Spanish coast. Feet in the sand, sun on our faces, and a refreshing glass of Radio Boka rosé in hand. The delightful aroma alone can't spoil our day! Expressive aromas of juicy red fruit and blossom, with a fresh hint of citrus at the end. The palate offers a rich palette of strawberry, raspberry, and berry. Pure, fresh juice you can't get enough of. The finish is smooth and mild, and pleasantly refreshing. A true winner, we can safely say!
2024
