Vina Félix Solís, one of Spain's leading wineries, founded in 1952, is known for its deep-rooted viticultural traditions and innovative approach to winemaking. Located in the Valdepeñas wine region, it has developed over the years into a true giant with vineyards spread across La Rioja, Burgos, and Zamora. Solis La Unica, a unique expression of various Tempranillo varietals, embodies the rich history and diversity of the Spanish landscape. This masterpiece is the result of a careful selection and blend of grapes from Spain's top regions, creating an exceptional wine with incomparable character.
 Vinification process of Solis La Unica
 
The meticulous vinification of Solis La Unica emphasizes the craftsmanship and attention to detail that characterize Vina Félix Solís. The wine is a harmonious blend of Tempranillo from the 2017 and 2018 vintages, aged for 11-13 months in American and French oak barrels, respectively. This method contributes to the wine's complexity and depth, with every sip revealing the subtle influences of oak aging and the unique characteristics of each varietal. This fourth edition of La Unica is a testament to the winery's innovative spirit, which constantly strives for perfection.
 Flavor Profile and Aromas of Solis La Unica
 
With an intense deep red color and a rich aroma of red fruit, spices, cedar, and complex smoky notes, Solis La Unica offers an overwhelming sensory experience. The palate is full-bodied and powerful, yet remains soft and elegant, with clear hints of oak aging. The velvety tannins, perfect acidity, and rich minerality culminate in a lingering and warm finish, making this wine a true experience for the connoisseur.
 Culinary Combinations with the Solis La Unica
 
Solis La Unica is the perfect accompaniment to robust dishes like a succulent barbecue ribeye. Its rich flavors and elegant structure create a beautiful harmony with red meat and complex sauces, transforming dinner into a feast for the senses. Serve this wine at 16-18°C to unlock its full spectrum of aromas and flavors. With a limited edition of just 15,000 bottles, every sip of Solis La Unica is an exclusive experience that celebrates the unique identity and regional character of the Tempranillo grape.