Sparkling wines in Alsace are nothing new. On the contrary: sparkling wines were already being produced in this French wine region at the end of the 19th century. The official designation, Cremant d'Alsace, has existed since 1976. A Cremant is a sparkling wine made in the same way as the famous Champagne, complete with a second fermentation in the bottle. However, Champagne can only be called Champagne if it comes from this region and adheres to strict regulations. The same applies to a Cremant. For example, a Cremant d'Alsace may only be made from Pinot Blanc, Auxerrois, Riesling, Pinot Noir, Pinot Gris, and Chardonnay. This Wolfberger is made from 100% Chardonnay grapes. This also gives this sparkling wine its full character.
Crémant d Alsace is no one-hit wonder. In fact, in its home country, Crémant d Alsace is the market leader. The French are incredibly fond of this style of bubbly. In the Netherlands, this type of wine is also gaining ground, thanks in part to this magnificent example from the Wolfberger winery. Because this sparkling wine is a delight for both the nose and the palate. On the nose, Crémant d Alsace Wolfberger Chardonnay is refined and delicate. You smell acacia flowers, grilled nuts, and a hint of brioche bread. Time to take a sip. Finesse is its purest form. The mousse is incredibly pleasant on the palate. Subtle, fresh notes blend hand in hand with the complexity of a Crémant d Alsace. Wolfberger demonstrates its expertise with this top wine from Alsace.
