An odd one out. Muscat is known as a grape variety often used in dessert wines. In Spain, for example, it's known for its sweet Moscatel wines and in Italy for its Moscato wines. But make no mistake, this grape is a jack of all trades. Just like the Wolfberger winery, which has created a beautiful dry white wine from this unique grape. The vinification process keeps the wine dry, as the Muscat matures on yeast.
Eating with Wolfberger Muscat
The grapes grow in the most beautiful locations Alsace has to offer. This is thanks to Wolfberger's years of experience, which through investment has made this winery one of the largest and finest in Alsace. The grapes are harvested at their optimum ripeness. The vinification process ensures the wine remains beautifully dry, making Wolfberger Muscat an excellent choice for a dinner party or a leisurely lunch. Serve it with scallops or other fish dishes. Or try something a little different: instead of the well-known Pinot Blanc, opt for Wolfberger Muscat with asparagus. Wolfberger Muscat is always a good choice. You'll amaze your guests with the quality Wolfberger puts into its bottles of wine.
Enjoy Wolfberger Muscat
A truly special glass of wine. The wine experts at perfectewijn.nl couldn't agree more. A complete sensory experience. Use your nose first. You'll immediately recognize this as an Alsatian wine. You'll notice distinct aromas of lychee, pear, and fresh grapes. Lush yet dry. The palate is smooth and fresh. Aromatic at its finest! The fresh and elegant notes swirl in your mouth. You'll discover stone fruit notes like peach and apricot, but also a floral touch. Wolfberger Muscat is the Alsatian success story we're eagerly awaiting!