El Miracle Cava Brut

This delightfully fresh cava with elegant bubbles is made using traditional methods, also known as "champenoise." The Macabeo and Chardonnay grape varieties are blended. Once blended, the bottles are held horizontally at a constant temperature of fifteen degrees Celsius. This allows for a second fermentation, with y... Read more
Size 0.75L
Aromas & flavours
Citrus Fruity Floral notes Yeast Brioche Almond
Full tasting details ↓

8,95

Can only be ordered per case (6).

Number of bottles Total 53,70
Available on backorder Full order dispatched in approximately 2 working days
Delivery in the Netherlands & Belgium
Free collection in Berkel-Enschot · approx. 2 working days
Free PostNL delivery Free Trunkrs delivery
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How this wine tastes

Explore the flavour profile, food pairings and tips for serving and cellaring.

Flavour profile

Complexity
Moderately complex

Aromas & flavours

Grape & vineyard

Citrus Fruity Floral notes

Winemaking & ageing

Yeast Brioche Almond

From vineyard to bottle

The origin, grapes and craftsmanship behind this wine.

This delightfully fresh cava with elegant bubbles is made using traditional methods, also known as "champenoise." The Macabeo and Chardonnay grape varieties are blended. Once blended, the bottles are held horizontally at a constant temperature of fifteen degrees Celsius. This allows for a second fermentation, with yeast running along the length of the bottle.

If you're looking for top-quality Spanish cava, Bodega Vicente Gandia is the perfect choice. It's the largest winery in the Valencia region. Since 1885, the Hoya de Cadenas winery has had its vineyards located a hundred kilometers west of Valencia. This land encompasses two hundred hectares of the finest local and international grape varieties. The climate here is optimal, with excellent daytime and nighttime temperature variations. The grapes benefit from this microclimate, resulting in a fantastic aroma.

Gandia is certainly not a new bodega, but it is an innovative winery where each generation sees opportunities to improve the quality of the wines. Year after year, the wines are reliable, accessible, and easy to drink, always offering exceptional value for money. The estate is equipped with all the technology to get the most out of the land without damaging it. All vines are supported on trellises and, in times of low rainfall, are watered via a computer-controlled irrigation system.

And that's how this bright yellow cava was developed. El Miracle Cava Brut offers delicate, fruity aromas of citrus and light floral notes. The influence of the Chardonnay and the minimum 12 months of bottle aging give the cava body and a lovely smooth finish. It's delicious as an aperitif or a wonderful accompaniment to smoked fish or meat, grilled fish dishes, sushi, or seafood.
Vicente Gandia, sfeerfoto met logo
The wineryVicente Gandia Rioja · Spain
Vicente Gandia

More about Vicente Gandia

Buy or order Vicente Gandia wine The Spanish winery Bodegas Vicente Gandia was founded in 1885 by Vicente Gandia. This company traded wine in barrels on the European market.

Discover the winery

Herkomst & details

The wine’s characteristics, origin and practical details.

The wine

Cava · Chardonnay, Macabeo
Wine type
Cava
Wine category
Cava
Varietal(s)
Chardonnay , Macabeo
Vintage
-
Size
0.75 L
Alcohol content
11.5%
Closure
Cork

Origin & winery

Spain · Rioja
Producer
Vicente Gandia
Country
Spain
Region
Rioja
Appellation
-

Terroir & maturation

Minimum 12 months of bottle maturation (sur lattes) on lees, according to the trad...
Soil
-
Maturation
Minimum 12 months of bottle maturation (sur lattes) on lees, according to the traditional method.
Oak aged
-
Single grape variety
-
Sparkling
Yes
Malolactic conversion
-
Taste style
Cava

Serving & cellaring

Smoked Fish, Smoked Meat, Grilled Fish Dishes, Sushi, Seafood
Ideal serving temperature
6° - 8°C
Drinking Window
2024–2026
Food Pairing
Smoked Fish,
Smoked Meat,
Grilled Fish Dishes,
Sushi,
Seafood

Reviews from wine lovers

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