Albert Bichot - Meursault Charmes Premier Cru

This Meursault Charmes is made entirely from Chardonnay grapes from the Les Charmes Premier Cru vineyard in the Côte de Beaune. The grapes are carefully hand-picked to ensure optimal ripeness. After a gentle pressing, fermentation takes place partly in stainless steel and partly in oak barrels, some of which are new... Read more
Vintage 2021
Size 0.75L
Grapes
Aromas & flavours
Citrus Ripe apple Butter Vanilla Toasted bread Hazelnut
Full tasting details ↓

Was 239,00
210,32
You save 28,68 per bottle
Number of bottles Total 210,32
3 bottles in stock
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How this wine tastes

Explore the flavour profile, food pairings and tips for serving and cellaring.

Flavour profile

This Meursault Charmes is made entirely from Chardonnay grapes from the Les Charmes Premier Cru vineyard in the Côte de Beaune. The grapes are carefully hand-picked to ensure optimal ripeness. After a gentle pressing, fermentation takes place partly in stainless steel and partly in oak barrels, some of which are new. The wine is then further aged in oak barrels, adding depth and complexity, before being bottled and resting for a while in the bottle.

Complexity
Complex & deep

Aromas & flavours

Grape & vineyard

Citrus Ripe apple Butter

Winemaking & ageing

Vanilla Toasted bread Hazelnut

From vineyard to bottle

The origin, grapes and craftsmanship behind this wine.

Vinification and grapes

This Meursault Charmes is made entirely from Chardonnay grapes from the Les Charmes Premier Cru vineyard in the Côte de Beaune. The grapes are carefully hand-picked to ensure optimal ripeness. After a gentle pressing, fermentation takes place partly in stainless steel and partly in oak barrels, some of which are new. The wine is then further aged in oak barrels, adding depth and complexity, before being bottled and resting for a while in the bottle.

The Albert Bichot winery

Albert Bichot is one of the most prestigious estates in Burgundy, with a history dating back to 1831. Based in Beaune, the family manages several estates in the region's major appellations. Their style is characterized by respect for provenance, with wines that clearly express the distinctive characteristics of their vineyards. Bichot wines are renowned worldwide for their precision and elegance.

2021 vintage in Burgundy

The 2021 vintage in Burgundy was excellent , with wines exhibiting firm structure and slow maturation. For white Burgundies, this translates to wines that combine power and tension and age beautifully. The 2021 Meursault Charmes is therefore not only impressive already but also has the potential to further develop in complexity in the coming years.

Food pairing

Meursault Charmes 2021 truly shines with rich dishes like lobster, turbot, or monkfish in a creamy sauce. It also pairs beautifully with roasted poultry like Bresse chicken or veal in a light cream sauce. For a vegetarian option, this wine pairs beautifully with porcini risotto or a creamy mushroom dish.

Albert Bichot, sfeerfoto met logo
The wineryAlbert Bichot Burgundy · France
Vintage 2021
The 2021 vintage in Burgundy saw an excellent harvest, with wines showing firm structures and slow maturation. For white Burgundy, this results in wines that combine power and tension and can age beautifully.

Herkomst & details

The wine’s characteristics, origin and practical details.

The wine

White · Chardonnay · 2021
Wine type
White
Varietal(s)
Chardonnay
Vintage
2021
Size
0.75 L
Alcohol content
13.0%
Closure
Cork

Origin & winery

France · Burgundy
Producer
Albert Bichot
Country
France
Region
Burgundy
Appellation
Meursault

Terroir & maturation

Partially fermented and matured in oak barrels, some of which are new. Further mat...
Soil
-
Maturation
Partially fermented and matured in oak barrels, some of which are new. Further maturation takes place in oak barrels.
Oak aged
Yes
Single grape variety
Yes
Sparkling
No
Malolactic conversion
Yes

Serving & cellaring

Lobster, Turbot, Monkfish with a creamy sauce, Roasted poultry such as Bresse c...
Ideal serving temperature
12° - 14°C
Drinking Window
2024–2036
Food Pairing
Lobster,
Turbot,
Monkfish with a creamy sauce,
Roasted poultry such as Bresse chicken,
Veal with a light cream sauce,
Risotto with porcini mushrooms,
Creamy mushroom dish

Reviews from wine lovers

Read experiences with Albert Bichot - Meursault Charmes Premier Cru or write your own review.

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