Cheval des Andes 2018 (98 Points Parker)

0.75L | 14.5%

99 , 9 5

Cabernet Sauvignon, Malbec

Terraces

Aantal

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Cheval des Andes 2018 (98 Points Parker)

Taste & Aging

Light

Bold

Smooth

Tannic

Dry

Sweet

Soft

Acidity

Complexity

Exceptionally complex

Drinking Window

Aging phase Until 2023

Ready to drink 2023 - 2038

Past peak After 2038

Aromas

Black fruit Dried plums Cedarwood Vanilla

Food Pairing

Beef Lamb Steak

Vintage Report

2018 was an extraordinary vintage for Mendoza, rated 98 points by Robert Parker. The conditions were ideal, resulting in wines of exceptional quality with great aging potential.

Cheval des Andes, a beautiful red wine created through a unique collaboration between Cheval Blanc from Bordeaux and Terrazas from Argentina. The Cheval des Andes vineyards are located in the wine heart of Argentina, Mendoza. Here, the grape vines are cultivated with great care. From the beautiful vines, you'll see only gems of grapes hanging from them. This magnificent red wine is a unique Argentinian blend of typical French grape varieties: Malbec, Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. A Bordeaux wine with an Argentinian twist. The vines are all at least 80 years old and therefore produce few, but still perfect, grapes. The high altitude of the vineyards allows the grapes to mature in complete tranquility. The grapes receive sufficient warmth from the sun, but also the delightful coolness of the night and the wind that blows through the Andes. Meltwater that slowly drips down from the perpetually snow-capped peaks creates a natural irrigation system. This ensures the grapes receive sufficient, very pure water. The vineyards' terroir is perfect, and that's clearly evident in this red wine.

The best wine from Argentina

The collaboration between Cheval Blanc from Saint-Émilion and Terrazas from Mendoza has an additional, unexpected French touch. Terrazas is founded and owned by the prestigious Champagne house Moët & Chandon. You'll understand by now that with these two partners, it's clear that only the best is good enough for the Cheval des Andes grapes. The harvest for this Argentinian red wine is carried out entirely by hand, very early in the morning. This way, the grapes are still dormant and cool, minimizing damage to the skins. The grapes are then transported in small crates to the press, where they are pressed very gently. This process releases only the finest juice. After vinification, this red wine is aged for 18 months in French oak barrels. After bottling, it returns to the Cheval des Andes cellars for 24 months of bottle aging. Then, the moment finally arrives: the winemaker gives his approval, declaring the wine perfect and ready!

The scent and taste of the Cheval des Andes

After all this effort, the result is certainly impressive! The color is intensely dark red with a black core. The aroma offers a classic bouquet of subtle black fruit, dried plums, light cedarwood, and vanilla. The taste is reminiscent of a good Saint-Émilion: silky smooth with subtle power. The soft flavor nuances of black fruit combined with a hint of stewed plums and a touch of vanilla create a truly worldly experience we won't soon forget! It's no wonder this wine earned 98 Parker Points!

Product details

Availability	Only 1 in stock!
Alcohol content	14.5%
Vintage	2018
Size	0.75L
Region	Mendoza
Producer	Terraces
Varietal(s)	Cabernet Sauvignon, Malbec
Oak aging	Yes, 18 months in French oak barrels, followed by 24 months of bottle aging
Ideal serving temperature ?	16° - 18°C
Storage at perfecte wijn	Air conditioned at 18°c