Zenato Ripassa Della Valpolicella

  • 0.75L | 14.0%

21 , 7 9
Oogstjaar 2021
Aantal
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Zenato Ripassa Della Valpolicella Zenato Ripassa Della Valpolicella
"

Taste & Aging

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidity

Complexity

Complex & deep

Drinking Window

Aging phase Until 2026
Ready to drink 2026 - 2036
Past peak After 2036

Aromas

Ripe dark fruit Black cherries Plums Vanilla Currants Chocolate

Food Pairing

Pastas Ossobuco Saltimbocca Grilled beef Stew Game meat Hard cheeses Cured meats

Vintage Report

The 2021 vintage for Veneto (Amarone della Valpolicella) has received an excellent score of 94 points from Robert Parker. The wines are currently still youthful and tannic, indicating good aging potential.
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Immerse yourself in the majestic world of Italian wines with the sublime Zenato Ripassa Della Valpolicella. Zenato, a gem of a winery, has surprised us once again with this sensational wine, which shines like a crown jewel in their collection. Every sip of Zenato Ripassa Della Valpolicella reveals the rich heritage and craftsmanship of the Italian winery Zenato.

Discover the wine production behind Zenato Ripassa Della Valpolicella

Zenato Ripassa Della Valpolicella takes center stage as the charming little brother of the famous Amarone. The magic begins when a portion of the Zenato Amarone must is used to create this enchanting Zenato Ripassa Della Valpolicella. This gives the wine a seductive burst of fruit and a delicate rise in alcohol. This fascinating method of "passing" over the must lends not only its name but also its distinctive character to Zenato Ripassa Della Valpolicella. With Amarone, the best part of the harvest is carefully dried to become currants, rich in fruit and sugars. These are then converted into alcohol, resulting in naturally high alcohol levels. After a minimum of five years of aging—two years in oak and another three years in bottle—Zenato Ripassa Della Valpolicella is ready for your tasting pleasure.

Zenato Ripassa Della Valpolicella: a symphony of wood aging

The elegance of Zenato Ripassa Della Valpolicella is further enhanced by 18 to 24 months of oak aging in Zenato's serene cellars. This aging creates a harmony of flavors that will seduce your senses. Proudly produced in the Veneto region, Zenato Ripassa Della Valpolicella shines with a blend of 85% Corvina Veronese, 10% Rondinella, and 5% Oseleta. When we think of the aroma, we think of the rich aroma of ripe black fruit, with hints of vanilla and currant. And when we taste? We are overwhelmed by a spectrum of flavors—ripe black cherries, plums, vanilla, currants, and a touch of chocolate. If you ask us, we are certain you won't be able to resist the charm of this Zenato Ripassa Della Valpolicella.

Pairing perfection with Zenato Ripassa Della Valpolicella

What pairs better with a premium Italian wine like Zenato Ripassa Della Valpolicella than classic Italian dishes? Think flavorful pasta, a hearty osso bucco, or an authentic saltimbocco. But the versatility of Zenato Ripassa Della Valpolicella doesn't stop there. It harmonizes perfectly with various meat dishes such as grilled beef, a rich stew, or succulent game. And for the gourmets among us, this wine complements beautifully with hard cheeses and an assortment of cured meats. Cheers to Zenato Ripassa Della Valpolicella, a wine that will set the heart racing!

Product details

Availability Only 11 in stock!
Alcohol content 14.0%
Vintage 2021
Size 0.75L
Region Veneto
Sub-region Valpolicella
Appellation Sant'Ambrogio
Producer Zenato
Varietal(s) Corvina, Sangiovese, Rondinella
Oak aging Yes, 18 to 24 months in wood
Ideal serving temperature ? 16° - 18°C
Storage at perfecte wijn Air conditioned at 18°c

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