Passofino Montepulciano d'Abruzzo

  • 0.75L | 14.0%

10 , 8 5
Oogstjaar 2023
Aantal
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Passofino Montepulciano d'Abruzzo Passofino Montepulciano d'Abruzzo
"

Taste & Aging

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidity

Complexity

Beautifully layered

Drinking Window

Aging phase Until 2024
Ready to drink 2024 - 2028
Past peak After 2028

Aromas

Cherries Blackberries Plums Chocolate Cocoa Vanilla

Food Pairing

Pasta with tomato sauce Pizza Cold cuts

Vintage Report

2023 was een uitstekend oogstjaar voor Abruzzo, met gunstige weersomstandigheden die resulteerden in wijnen met veel aroma en kracht. De druiven werden optimaal rijp, wat bijdraagt aan de smaakvolle en geconcentreerde stijl van deze Montepulciano.
Today, Montepulciano is one of the most famous red grape varieties in the world. It's used to make many different wines in a wide variety of styles. This one from Passofino is a true gem. The grapes grow in chalky soil. The vineyard is situated on the best hills with the best sun exposure, and you can taste that in the flavorful and powerful Passofino Montepulciano D'Abruzzo.

Special wines from the Passofino winery

The new Feudi Bizantini winery was founded in 2012 by a group of wine enthusiasts who combined their passion for wine and put it into practice. To produce high-quality wines, they believe in a unique combination of climate, terroir, grape varieties, and human touch. The vineyards are located near the village of Crecchio, southeast of the coastal town of Pescara on the Adriatic Sea. This unique location allows the vineyards to benefit from the cooling influence of both the mountains and the sea. This results in wines with abundant aroma and power, characteristic of this wine region. They utilize innovative, contemporary winemaking techniques and the best research, which has led to this wine region becoming a world-class wine region.

The vinification and taste of Passofino Montepulciano d'Abruzzo

Despite innovations and modern winemaking techniques, Feudi Bizantini remains committed to honoring the terroir's traditions. Classic wines are made with the region's classic grapes, such as this Montepulciano d'Abruzzo, the company's most important. The Montepulciano grape harvest takes place in early November. For this red wine, the grapes are harvested by hand. The soil where the vines are planted is very chalky. The wine maceration takes place in stainless steel vats for fifteen to twenty days. The aroma of this Passofino Montepulciano d'Abruzzo is very fruity and concentrated, with hints of cherries, blackberries, chocolate, plums, and currants. The palate is very soft, rounded, and refined. A beautiful bouquet includes blackberries, plums, ripe berries, and hints of cocoa, vanilla, and jam.

Product details

Alcohol content 14.0%
Vintage 2023
Size 0.75L
Region Abruzzo
Producer Ikonia Feudi Bizantini
Varietal(s) Montepulciano
Ideal serving temperature ? 16° - 18°C
Storage at perfecte wijn Air conditioned at 18°c

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