Tramin Nussbaumer Gewurztraminer

0.75L | 15.0%

31 , 1 9

Gewurztraminer

Tramin

Aantal

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14 dagen bedenktijd

Tramin Nussbaumer Gewurztraminer

Taste & Aging

Light

Bold

Smooth

Tannic

Dry

Sweet

Soft

Acidity

Drinking Window

Aging phase Until 2026

Ready to drink 2026 - 2032

Past peak After 2032

Aromas

Rose petals Lychee Mango Passion fruit Lemon peel Ginger Saffron Clove Cinnamon Nutmeg

Food Pairing

Spicy asian food Sushi Mild cheeses

Vintage Report

2023 was an above-average to excellent year for white wines from Trentino-Alto Adige, rated 88 points by Robert Parker. The wines from this vintage are now perfectly ready to drink.

Incredibly high-quality, and as far as we're concerned, this white wine, made from the Gewürztraminer grape, deserves nothing but gold medals. It all began for the Cantina Tramin Kellerei winery in 1898, when a group of winegrowers established a cooperative in beautiful South Tyrol/Alto Adige. Today, the number of affiliated winegrowers exceeds three hundred. The strength and cohesion are so strong that the winery boasts an incredibly rich history. But this doesn't happen by chance; hard work has gone into the vineyards in the heart of South Tyrol/Alto Adige. After the arrival of winemaker Willi Stürz, the winery has taken an even bigger step forward compared to the competition. The wines are impeccable, and several top cuvées have been created, including this Nussbaumer.

The old Gewürztraminer vineyard of Nussbaumer

This Nussbaumer Gewürztraminer has a long history, as it is made from a very old vineyard, some forty years old. The vineyard is situated in the best location for the Gewürztraminer grape, with plenty of sunshine and primarily planted in a southeasterly location. This allows the vines to receive plenty of sunshine but also plenty of cooling from the wind and falling nighttime temperatures. The soil in which the roots grow is very strong. Thanks in part to the right amount of lime, the Gewürztraminer bunches grow beautifully.

Wood bearing for the Tramin Nussbaumer Gewurztraminer

Once the grapes have reached full ripeness, they are harvested by hand. The selection is very strict because winemaker Willi Stürz wants only the finest bunches for his crown jewel. After pressing, the entire wine is aged for a full eleven months in oak in the cellars of Cantina Tramin Kellerei. It develops beautifully and acquires all the wonderful qualities of the oak. After this, this Nussbaumer Gewürztraminer is bottled and matured for at least another three months in the Tramin cellars. The result is truly magnificent: the aroma reveals a richness of rose petals, spicy lily blossoms, exotic yellow fruits such as melon, mango, passion fruit, lychee, and notes of ginger and saffron. The palate is equally exquisite, with a rich and full flavor. Beautiful impressions of tropical fruit, lemon peel, and spicy notes of ginger, saffron, cloves, cinnamon, and nutmeg. What an unprecedentedly beautiful glass and very special to drink.

Product details

Alcohol content	15.0%
Vintage	2023
Size	0.75L
Region	Alto Adige
Sub-region	Bassa Atesina (Unterland)
Appellation	Tramin
Producer	Tramin
Varietal(s)	Gewurztraminer
Oak aging	Yes, 11 months in oak, followed by a minimum of 3 months in the bottle.
Ideal serving temperature ?	10° - 12°C