Poligonos Zuccardi Semillon Tupungato Mendoza

Zuccardi's Polígonos series focuses on the unique aspects of terroir, including climate, soil, and social, economic, and historical factors of the region from which the wines originate. The vineyards are named after the people of the surrounding area. Each wine is made from a single grape variety, such as the Zuccar... Read more
Vintage 2021
Size 0.75L
Grapes
Aromas & flavours
Citrus fruits Lime Grapefruit Peach Flowers
Full tasting details ↓

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21,53
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Number of bottles Total 21,53
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How this wine tastes

Explore the flavour profile, food pairings and tips for serving and cellaring.

Flavour profile

Complexity
Moderately complex

Aromas & flavours

Grape & vineyard

Citrus fruits Lime Grapefruit

Winemaking & ageing

Peach Flowers

From vineyard to bottle

The origin, grapes and craftsmanship behind this wine.

Zuccardi's Polígonos series focuses on the unique aspects of terroir, including climate, soil, and social, economic, and historical factors of the region from which the wines originate. The vineyards are named after the people of the surrounding area. Each wine is made from a single grape variety, such as the Zuccardi Poligonos Semillon Tupungato Mendoza, which is part of this series and is made entirely from Semillon grapes from the Gualtallary, Tupungato vineyard.

The Zuccardi family emigrated from Italy to Argentina in the late 19th century and established an irrigation company there, as agriculture in Argentina is nearly impossible without water. In 1963, Alberto V. Zuccardi, father of current director José Alberto Zuccardi, planted the first vineyards in Maipú as a demonstration of the company's efficiency. Ten years later, he purchased new land east of Mendoza, and José Alberto has led the winery since 1985. The Zuccardi Poligonos Semillon Tupungato Mendoza is made from grapes harvested from vineyards located in Gualtallary, Tupungato, in the Mendoza region of Argentina. The grapes are hand-harvested at the perfect point of ripeness and carefully selected for processing. The vinification process begins with the grapes being pressed, and the must is cooled to maintain the desired fermentation temperature. The must is then placed in stainless steel tanks for a cold fermentation that lasts for several days. This preserves the fresh flavors and aromas of the grapes. Finally, the wine is aged for several months in stainless steel tanks.

The Zuccardi Poligonos Semillon Tupungato Mendoza is a beautiful white wine with aromas of citrus fruits, such as lime and grapefruit, complemented by notes of peach and flowers. On the palate, the wine is fresh and soft, with a pleasant balance of acidity and sweetness. The finish is long and elegant with a subtle minerality. This wine is perfect for serving with fish, poultry, or goat cheese dishes. It also pairs well with a casual lunch or an aperitif.
Zuccardi Argentinie, sfeerfoto met logo
The wineryZuccardi Mendoza · Argentina
Vintage 2021
The 2021 vintage in Argentina was rated 92, indicating excellent quality. However, the results were inconsistent, even among the best wineries.
Zuccardi

More about Zuccardi

Buy or order Zuccardi Argentina wine Zuccardi Winery, a family-owned winery that has been producing high-quality wine in the Mendoza region of Argentina for three generations, was founded in 1963 by Alberto Zuccardi and has since become one of Argentina's most renowned and respected wineries. Zuccardi uses only grapes from its own vineyards, located throughout the Uco Valley and Santa Rosa regions.

Discover the winery

Herkomst & details

The wine’s characteristics, origin and practical details.

The wine

White · Semillon · 2021
Wine type
White
Varietal(s)
Semillon
Vintage
2021
Size
0.75 L
Alcohol content
13.0%
Closure
-

Origin & winery

Argentina · Mendoza
Producer
Zuccardi
Country
Argentina
Region
Mendoza
Area
Uco Valley
Appellation
-

Terroir & maturation

Enkele maanden in roestvrijstalen tanks
Soil
De wijngaarden in Gualtallary, Tupungato, staan bekend om hun hoge ligging en kalkrijke bodems met een aanzienlijk aandeel zand en stenen, wat bijdraagt aan de mineraliteit en frisheid van de wijnen.
Maturation
Enkele maanden in roestvrijstalen tanks
Oak aged
-
Single grape variety
Yes
Sparkling
No
Malolactic conversion
-

Serving & cellaring

Fish, Poultry, Goat Cheese
Ideal serving temperature
8° - 10°C
Drinking Window
2022–2027
Food Pairing
Fish,
Poultry,
Goat Cheese

Reviews from wine lovers

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