The contrast between warm days and cooler nights supports the full-bodied style of this Chardonnay.
- Location / origin: The wine comes from California, on the West Coast of the United States. The grapes grow in a warm inland area, where summer heat plays an important role in their ripening.
- Climate & influences: At night, cool air moves into the vineyards, ensuring the mornings start relatively mild. During the day, temperatures rise and the grapes receive plenty of heat. This alternation helps build ripe flavors while maintaining freshness.
The harvest timing and the choice of oak are key building blocks of this rich style.
- Harvest timing: The grapes are harvested once they have turned golden and reached an advanced stage of ripeness. A deliberate effort is made to seek out ripe fruit aromas and sufficient natural grape sugars, which help shape the full body of the wine during fermentation.
- Preparation & aging: After fermentation, the wine is aged with French and American oak. The wood adds vanilla-like and toasted nuances and provides more depth to the flavor. This influence complements the ripe fruit and the broad, creamy texture for which this cuvée is crafted.
The entire composition consists of a grape that offers great scope for the winemaker’s choices.
- 100% Chardonnay – California: Chardonnay forms the basis for the ripe fruit and full structure. This grape variety handles oak influence well, allowing fruit, creaminess, and spicy nuances to define its character.
United States
