Moët & Chandon

Moët & Chandon is one of the world's most iconic champagne houses , symbolizing celebration, luxury, and international allure. Based in Épernay , in the heart of Champagne, the house has been producing champagne for centuries, recognized and appreciated worldwide. Moët & Chandon combines scale and consistency with craftsmanship, long maturation, and a distinct house style.

What is Moët & Chandon?

Moët & Chandon is a French champagne house dedicated entirely to the production of champagne according to the traditional method . The house produces a wide range of cuvées, from accessible classics to prestigious vintage champagnes. Moët & Chandon is known for its fresh, elegant style, balancing fruit, structure, and refinement.

What is Moët & Chandon known for? Elegant, consistent champagne that is seen worldwide as the ultimate symbol of celebration and special moments.

Origin and history

Moët & Chandon was founded in 1743 by Claude Moët and, in the centuries that followed, grew into one of the most influential Champagne houses of all time. The house played a key role in making champagne internationally known, thanks in part to strong ties with European courts and, later, with the international jet set.

In the 19th century, the house was further expanded by Jean-Rémy Moët, who positioned champagne as a luxury product for festive occasions. Today, Moët & Chandon is part of Moët Hennessy , the wine and spirits division of LVMH, where tradition and scale go hand in hand.

Origin and vineyards

Moët & Chandon boasts one of the largest vineyard holdings in Champagne, spanning all the major sub-regions. This allows the house to maintain the same recognizable style year after year.

The grapes come from, among others:
• Mountain of Reims
• Marne Valley
• Côte des Blancs

This spread allows Moët & Chandon to create a balance between freshness, ripeness and structure, regardless of the vintage.

Grapes and style

Moët & Chandon works with the three classic Champagne grapes: Chardonnay , Pinot Noir , and Pinot Meunier . Each grape plays a unique role in the blends.

Chardonnay provides freshness and elegance, Pinot Noir structure and power, and Pinot Meunier fruit and accessibility. Together, they form the foundation of the recognizable Moët style: fresh, supple, and harmonious, with a fine mousse and a clean finish.

Traditional method

All Moët & Chandon champagnes are made according to the traditional method . This means that the second fermentation takes place in the bottle, during which carbon dioxide is naturally produced. After this fermentation, the champagne is aged for a long time on the lees, which creates complexity and a fine mousse.

This method is essential to the quality and structure of Champagne and forms the basis of the refined style for which Moët & Chandon is known.

Styles and cuvées

Moët & Chandon produces several champagne styles, each with its own distinct character. The best-known is Brut Impérial , fresh and elegant, intended as a versatile and festive champagne. The house also produces rosé champagne, vintage cuvées, and prestige champagnes such as Dom Pérignon , which is positioned as a separate house but has close historical ties to Moët & Chandon.

What unites all these wines is consistency and recognisability, regardless of the cuvée or vintage.

Storage and serving

Most Moët & Chandon champagnes are meant to be enjoyed relatively young, when freshness and vibrancy are paramount. Vintage champagnes have greater aging potential and can continue to develop for years.

Ideally, the serving temperature should be around 8–10 degrees Celsius. Champagne usually doesn't need to be decanted, but it should be carefully chilled and poured slowly.

Buy Moët & Chandon at Perfectewijn.nl

At Perfecte Wijn, you'll find Moët & Chandon for festive moments, special occasions, and as a reliable choice in the top champagne segment. This house represents elegance, history, and a style recognized and appreciated worldwide.