The summers are long and very hot, causing the vine roots to eagerly search for moisture. Fortunately, the soil is saturated with it, as the vineyards receive a great deal of rain during the winter months from November to April. This creates a wealth of water in the soil, which the plants can easily absorb during the growing season. Pago de Cirsus now has a total of 136 hectares of vineyards, harvested under the guidance of renowned winemaker Jean Marc Sauboua. Winemaker Jean Marc Sauboua has a long track record, having worked for many years at Château Haut Brion in Bordeaux. This is no ordinary winery, but one that competes in the very top tier. It's therefore no wonder that Pago de Cirsus wines shine like no other and are highly regarded by the international wine press. This Pago de Cirsus Chardonnay has also received numerous awards, including a 92-point rating.
This full-bodied Chardonnay from Pago de Cirsus is a true masterpiece, crafted by winemaker Jean Marc Sauboua. Jean Marc is a renowned winemaker, having even worked as a winemaker at the top winery Château Haut Brion in Bordeaux. Yes, you can imagine that this Pago de Cirsus Chardonnay is truly crafted to perfection! Its aroma is vibrant, with beautiful notes of exotic fruit and a hint of vanilla. The palate is truly beautiful, with abundant aromas of pineapple, mango, and avocado. This Pago de Cirsus Chardonnay boasts good acidity, making it very refined and harmonious.
