Fattoria Montellori Viti di 60 Anni Trebbiano

So much quality packed into one bottle. The Fattoria Montellori winery's expertise in producing high-quality wines is evident in their diverse selection. But this Viti di 60 Anni Trebbiano is a true gem among their lineup. Beautiful fruity notes blend with a crisp, dry palate. A perfectly balanced white wine. Enjoy a taste of Italy with this Viti di 60 Anni Trebbiano.

Manual harvest for Fattoria Montellori Viti di 60 Anni Trebbiano

The vineyards surrounding the Villa di Fattoria Montellori were purchased by Giuseppe Nieri in 1895. Initially, the wine produced was intended solely for his own use. However, Nieri's son decided to further develop the business by purchasing land and planting new vines. He also began renovating the cellar, and bottling of Montellori wine as we know it today began in 1950. Since then, the winery has focused entirely on producing quality wines from the Tuscan wine region. Once the Trebbiano grapes reach the desired ripeness, they are harvested entirely by hand. A strict selection process follows in the winery, where only the finest grapes are considered good enough. Fermentation takes place in steel vats for 20 days. After this, the wine is aged on lees for another six months. This ensures that the wine develops the desired structure.

A crispy Viti di 60 Anni Trebbiano

The Viti di 60 Anni Trebbiano has a bright yellow color and distinct aromas of lemon and grapefruit on the nose. These fruity notes perfectly complement the fruity notes that reappear on the palate. The Trebbiano is a dry, light, and crisp white wine. It has a balanced fruity flavor and is complex on the palate. These flavors continue into the pleasantly long finish. This Viti di 60 Anni Trebbiano pairs perfectly with a vegetable salad, a salmon dish, or a light curry.