Selection Cazal Viel Rose

What a delicious rosé this Selection Cazal Viel Rosé from winemaker Laurent Miquel is! The grapes come from the best vineyards in Languedoc, with abundant sunshine and a fresh sea breeze creating a superb climate. Since 1791, the Miquel family has cared for the Cazal Viel estate, formerly managed by the monks of Fontcaude Abbey. The land surrounding the house was very fertile and was used for hunting and winemaking. However, at that time, the wine yielded little, and the family gained little wealth. Almost 200 years later, in 1970, these vineyards were extensively cultivated with Syrah, and thus winemaking began. In 1980, Henri Miquel released his first vintage. Today, Laurent Miquel is the owner of this renowned estate and is considered one of the best young winemakers in the South of France. Inspired by his father Henri's passion and dedication as a top winemaker, he is successfully following in his footsteps. His two passions are the Syrah and Viognier grape varieties, for which he has achieved widespread recognition at international tastings.

The vineyards of Laurent Miquel

The Cazal Viel vineyards are located in an area near the Caroux Mountains. The Mediterranean climate, combined with extensive soil knowledge, allows Laurent to care for and protect the vines without the use of chemicals. Laurent's philosophy is to create wines that truly reflect the character and complexity of the region. Only superior grapes possess the potential to produce these exceptional Laurent Miquel wines.

The smell and taste of Selection Cazal Viel Rosé

The aroma is fresh with abundant red fruit, a touch of mint and grapefruit, and a touch of lavender. The taste of this Selection Cazal Viel Rosé can be described as soft and pure with a refreshing character. Lovely notes of strawberry, raspberry, and berries complemented by floral notes and grapefruit.