An accessible rosé, almost indistinguishable from a Provence rosé? Then try this Val Jo Le Rosé. This rosé is part of a new line of wines from the impressive Château Val Joanis winery. They are best known for their successful rosés. Their connection to Provence? Officially, the wines belong to the Cotes du Rhône wine region, but just a stone's throw from Aix-en-Provence, the aroma and flavor of their rosés closely resemble those of Provence Rosé.
A French Rosé wine from Val Joanis
Despite being located just 20 kilometers north of Aix-en-Provence, its grape varieties clearly demonstrate its Rhône heritage. On the impressive Château Val Joanis estate, which spans an impressive 400 hectares, the 100 hectares of vineyards are primarily planted with Rhône grapes. This Val Jo Le Rosé uses three grape varieties: Cinsault, Grenache, and Syrah. Thanks to the talented winemaker at Château Val Joanis, these three are blended in such a way that the flavor of this Val Jo Le Rosé is truly divine.
Impressions of Val Jo Le Rosé
The secret of this beautiful rosé wine comes from the cellar at Château Val Joanis. The grapes are cold fermented to preserve their freshness. Furthermore, the grape skins are only briefly fermented. This gives Val Jo Le Rosé its incredibly attractive color. The aroma immediately transports you to a picturesque village in the south of France. You almost immediately feel the French afternoon sun shining on your face. You're tickled by aromas of woods, peach, and herbs. The softness on the palate feels like velvet. The spiced finish is undeniable and makes this Val Jo Le Rosé incredibly popular.