The Reyneke Estate Syrah 2023 comes from one of the first biodynamic wineries in South Africa. Reyneke operates entirely according to biodynamic principles, viewing the vineyards as a closed ecosystem. What does biodynamic farming mean in practice? It means no synthetic agents are used, and the soil is actively strengthened with natural preparations, ensuring a vibrant and healthy vineyard system.
This wine is made from Syrah, sourced from Stellenbosch.
The vineyards are located in Stellenbosch, one of South Africa's most renowned wine regions.
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Cooling ocean influences: help maintain freshness.
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Granite and slate soils: contribute to structure and complexity.
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Biodynamic vineyards: enhance the natural balance in the soil.
These conditions result in Syrah with depth and balance.
Syrah – Stellenbosch
Syrah is known for its spicy character and firm structure.
The grapes are hand-harvested and fermented with natural yeasts. Aging takes place in French oak barrels, where some new wood may be used to add structure and complexity without overpowering the fruit.
In the glass, this Syrah displays a deep ruby red color. The wine is known for dark fruit, spiciness, and a firm structure. The combination of biodynamic cultivation and careful vinification creates a wine with balance and depth.
Serve around 16°–18°C to allow the structure and complexity to fully express themselves.
Reyneke Wines is located in Stellenbosch and is a pioneer in biodynamic viticulture in South Africa. The winery focuses on sustainability and minimal intervention, aiming to produce wines that express the vineyard and climate as purely as possible.
