To maintain their high quality, Fonjaya's vineyards are carefully monitored. This outstanding winery was founded by Mr. Calmel and Mr. Besombes, world-class winemakers. It all began in 1950 when they collaborated with local winemakers to produce superb wines. This formed the foundation for their quality wines.
This Montalis Gris Rosé is made from Grenache and Cinsault grapes, which are located near the renowned Côtes de Provence wine region. When the grapes are fully ripe, they are carefully harvested by hand and taken directly to the winery. A gentle pressing and cold maceration follows, preserving the delicious aromas. Fermentation takes place at a low temperature to create a fresh wine. After blending, the wine is bottled, and we can now enjoy this lively Montalis Gris Rosé.
And the result is impressive. In the glass, this Montalis Gris Rosé radiates a bright salmon pink with a subtle orange hue. The nose is powerful, with aromas of strawberry, raspberry, and peach. Refined citrus notes and a hint of grenadine enhance the aroma. The palate is sublime. Beautifully slightly dry, with plenty of room for the red fruit. The elegant notes of apple, peach, and cherry in the background complete the experience. This wine pairs beautifully with summer salads, fish dishes, or light pasta dishes.
