The sun-drenched fields of Sicily are home to the grapes for this Campo di Marzo red wine. The Nero d'Avola grapes, sourced from vines between three and ten years old, are ideally positioned to maximize the sun's rays. Thanks to Sicily's warm climate, the grapes ripen at a leisurely pace, contributing to their deep flavors. This grape is one of the most widely grown varieties in Sicily. By harvesting the grapes slightly earlier than usual, they retain their rich depth, which is clearly evident in the wine.
Campo di Marzo Nero d'Avola
With its excellent value for money, the Campo di Marzo Nero d'Avola is a true star. Despite our initial reservations, given the price, this wine exceeded all expectations after tasting it. The rave reviews were well deserved! Moreover, this winery has many more superb wines in its range.
Read more
7,10
How this wine tastes
Explore the flavour profile, food pairings and tips for serving and cellaring.
Flavour profile
Body
Sweetness
Acidity
Tannins
- Complexity
- Straightforward
Aromas & flavours
Grape & vineyard
Winemaking & ageing
From vineyard to bottle
The origin, grapes and craftsmanship behind this wine.
With its excellent value for money, the Campo di Marzo Nero d'Avola is a true star. Despite our initial reservations, given the price, this wine exceeded all expectations after tasting it. The rave reviews were well deserved! Moreover, this winery has many more superb wines in its range.
Herkomst & details
The wine’s characteristics, origin and practical details.
The wine
Red · Nero d'Avola · 2024
- Wine type
- Red
- Varietal(s)
- Nero d'Avola
- Vintage
- 2024
- Size
- 0.75 L
- Alcohol content
- 13.0%
- Closure
- -
Origin & winery
Italy · Puglia
- Producer
- Castellani
- Winery websiteWebsite
- www.castelwine.com (opens in a new tab)
- Country
-
Italy
- Region
- Puglia
- Appellation
- -
Origin: Puglia
Loading map…
The map is temporarily unavailable. Origin details remain above.
Terroir & maturation
-
- Soil
- -
- Maturation
- -
- Oak aged
- -
- Single grape variety
- Yes
- Sparkling
- No
- Malolactic conversion
- Yes
- Taste style
- Fruity Red
Serving & cellaring
Grilled meat,
Spicy dishes
- Ideal serving temperature
- 16° - 18°C
- Drinking Window
- 2025–2027
- Food Pairing
- Grilled meat,
Spicy dishes
Recently viewed
Reviews from wine lovers
Read experiences with Campo di Marzo Nero d'Avola or write your own review.
